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Dina Mitchell on Building the World's First Certified Gluten-Free Fast-Casual Restaurant

Season 1 Episode 30

In this episode of Gluten-Free Unwrapped, host Jenny Finke interviews Dina Mitchell, the founder of Power Soul Cafe, the world's first certified glut…

5 months, 3 weeks ago

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Building a Meaningful Business One Box at a Time: Jenny and Darren Finke's Founder Story
Building a Meaningful Business One Box at a Time: Jenny and Darren Finke's Founder Story

Season 1 Episode 29

In this Thanksgiving episode of Gluten-Free Unwrapped, Jenny is joined by her husband, Darren Finke, to share the story behind Love Me Gluten Free.

Fr…

6 months ago

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Orly Gottesman on Creating the Iconic Modern Bread & Bagel Restaurant
Orly Gottesman on Creating the Iconic Modern Bread & Bagel Restaurant

Season 1 Episode 28

In this episode of Gluten-Free Unwrapped, Jenny chats with Orly Gottesman, the founder of the legendary Modern Bread and Bagel restaurants.

Modern Br…

6 months, 1 week ago

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From Food Network Competitor to Gluten-Free Baking | Chef Alina's Culinary Journey
From Food Network Competitor to Gluten-Free Baking | Chef Alina's Culinary Journey

Season 1 Episode 27

On this episode of Gluten-Free Unwrapped, I’m diving into the story of Chef Alina Eisenhauer. She started as a professional pastry chef and bakery ow…

6 months, 2 weeks ago

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The Art of Autoimmune (AIP) Friendly Baking | Kerry Brown on Launching Eat G.A.N.G.S.T.E.R.
The Art of Autoimmune (AIP) Friendly Baking | Kerry Brown on Launching Eat G.A.N.G.S.T.E.R.

Season 1 Episode 26

On this episode of Gluten-Free Unwrapped, I’m chatting with Kerry Brown, co-founder of Eat G.A.N.G.S.T.E.R., a line of nutrient-dense baking mixes de…

6 months, 3 weeks ago

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Gluten Free & More Unwrapped | Colin O’Neal on Growing a Print Magazine in Today's Modern Era
Gluten Free & More Unwrapped | Colin O’Neal on Growing a Print Magazine in Today's Modern Era

Season 1 Episode 25

Colin O’Neal, president of Gluten Free & More, joins us to share his journey with celiac disease and the challenges of growing a print publication in…

6 months, 4 weeks ago

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EpiLynx Unwrapped |  How a Gluten Sensitivity Diagnosis Inspired Dr. Liia to Create a GF Skin Care Brand of Her Own
EpiLynx Unwrapped | How a Gluten Sensitivity Diagnosis Inspired Dr. Liia to Create a GF Skin Care Brand of Her Own

Season 1 Episode 24

On today's episode of Gluten Free Unwrapped, you'll hear the story of Dr. Liia Ramachandra, the founder of Epilynx, an emerging skincare and beauty b…

7 months ago

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GF Jules Unwrapped | Jules Shepard on Building a Flour & Baking Mix Empire
GF Jules Unwrapped | Jules Shepard on Building a Flour & Baking Mix Empire

Season 1 Episode 23

Jules Shepard is a pioneer in the gluten-free world. As the founder of GF Jules, she’s sold over a million pounds of allergen-free flour and baking m…

7 months, 1 week ago

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KC Sunshine's Cookies Unwrapped | How KC Transitioned From Classroom Teacher to Baking Entrepreneur
KC Sunshine's Cookies Unwrapped | How KC Transitioned From Classroom Teacher to Baking Entrepreneur

Season 1 Episode 22

When KC faced open-heart surgery in 2016, her perspective on health shifted dramatically. Recovery pushed her to overhaul her diet, which eventually …

7 months, 2 weeks ago

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Celiac Cruise Unwrapped | Maureen Basye on Building a Safe Gluten-Free Travel Experience
Celiac Cruise Unwrapped | Maureen Basye on Building a Safe Gluten-Free Travel Experience

Season 1 Episode 21

For most families, a cruise is about relaxation and indulgence. For Maureen Basye, a family cruise with her 4-year-old son was a wake-up call. Her so…

7 months, 3 weeks ago

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