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#129: 3 Tips When Traveling Abroad To Ensure Your Tea Experience Is Still Exceptional
Season 1 Episode 129
Your tea experience can suck when traveling. Most hotels have crappy tea and only offer full boil water. Albert gives some tips…
The post #129: 3 T…
1 year, 3 months ago
#128: Should You Add Spices From Your Pantry To Your Purchased Teas?
Season 1 Episode 128
Should you throw in some cinnamon or ginger to your purchased teas (green or black)? Albert explains the perils. Albert is a…
The post #128: Should…
1 year, 3 months ago
#127: Transitioning From Tea Lattes To The Way Tea Is Meant To Be Drunk
Season 1 Episode 127
Tea Lattes are tasty but loaded with unhealthy ingredients. Albert explains the best way to transition to the way tea is drunk…
The post #127: Trans…
1 year, 3 months ago
#126: The Great Uniqueness Of Lapsong Souchong “The Smoky Black Tea”
Season 1 Episode 130
Lapsong Souchong is a strange-named Chinese tea, but it has an amazing taste and history. Albert explains. Albert is a public school…
The post #126…
1 year, 4 months ago
#125: What Is A “Shincha?” And Why You Must Try It TODAY!
Season 1 Episode 125
Shincha is something that is prized in Japan, but in all nations (though called another name). What is it? Albert is a…
The post #125: What Is A “Sh…
1 year, 4 months ago
#124: What EXACTLY Is A Cultivar & Why It Is Important To Appreciating Tea
Season 1 Episode 124
You might have heard the term “cultivar” used in tea or wine, but not know what it is. Albert explains. Albert is…
The post #124: What EXACTLY Is A…
1 year, 4 months ago
#123: The Dos & Don’ts Of Tea Cocktails
Season 1 Episode 123
Ever thought of mixing tea with alcohol? Albert discusses some tasty combos. Albert explains. Albert is a public school teacher who opened…
The …
1 year, 4 months ago
#122: What EXACTLY Is Yerba Mate?
Season 1 Episode 122
You might have heard of Yerba Mate or Mate, but what is it exactly? Does it come from the tea plant? Albert…
The post #122: What EXACTLY Is Yerba M…
1 year, 4 months ago
#121: Raw vs Ripe Pu-erh: Which Is Better?
Season 1 Episode 121
Raw vs Ripe Pu-erh time! Albert explains what exactly is Pu-erh, its 2 major categories, what is the difference between the two…
The post #121: Raw …
1 year, 4 months ago
#120: Pumpkin Vanilla Chai: The Perfect Autumnal Tea!
Season 1 Episode 120
Pumpkin Vanilla Chai time! Albert discusses why this spin on the classic masala South Asian chai is perfect for the cooler…
The post #120: Pumpkin…
1 year, 4 months ago