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EP 37 | Paul Flintoff: What Happens When Salmonella Hits a Broiler Farm
Episode 37
In this episode of The Poultry Network Podcast, Tom Woolman and Tom Willings speak with North Yorkshire broiler farmer Paul Flintoff about the seriou…
2 months, 4 weeks ago
Ep 36 | Slate Hall poultry vet Daniel Parker: Newcastle disease in Europe – what UK poultry producers need to know
Episode 36
In this Poultry Network episode, Tom Woolman and Tom Willings speak to poultry vet Daniel Parker about the renewed threat from Newcastle disease and …
3 months ago
Ep 35 | Dave Hodson Jr, Rose Hill Poultry: Managing laying hens for optimal health and performance
Episode 35
Poultry Network’s latest podcast hears from Rose Hill’s Dave Hodson Jr, who argues that strong layer performance starts with getting the basics right…
3 months, 1 week ago
EP 34 | Aimee Mahony: Key Themes from the NFU Conference Poultry Breakout
Episode 34
In this episode of the Poultry Network Podcast, Tom Woolman and Tom Willings are joined by NFU Chief Poultry Adviser Aimee Mahony for a timely discus…
3 months, 2 weeks ago
Ep 33: Better Chicken Commitment Exit, Cage Ban Consultation, and Farm Tech Grants
Episode 33
UK Poultry Briefing: Better Chicken Commitment pullback, enriched-cage ban consultation & new farm tech grants
This week’s Poultry Network podcast rev…
3 months, 4 weeks ago
EP 32 | Kelly Grellier and Kate Parkes: RSPCA Assured Hatchery Standards Go Live: What Hatcheries Need to Know
Episode 32
Tom Woolman and Tom Willings welcome back their first repeat guests to the Poultry Network Podcast: Kelly Grelier (Chief Commercial Officer, RSPCA As…
4 months ago
Ep 31 | Rachel Evans, Countryside Alliance: Where does Welsh school chicken come from?
Episode 31
Tom Willings and Tom Woolman return to The Poultry Network Podcast with an update on the new-look newsletter (and a reminder to add it to your safe s…
4 months, 1 week ago
Ep 30 | BEIC CEO Nick Allen — Egg demand breaks 200 per head and trade and welfare tensions
Episode 30
UK egg consumption is climbing again, but welfare reform, planning and trade policy will determine whether domestic supply keeps up.
Tom Woolman and T…
4 months, 2 weeks ago
EP 29: Prof Brendan Wren – Why Campylobacter Never Went Away and The Amoeba Link
Episode 29
Campylobacter on supermarket chicken may have slipped from the headlines since the Food Standards Agency (FSA) surveys of 2014–15, but it hasn’t gone…
4 months, 3 weeks ago
EP 28, David Mark PT 2: Broiler Farm Expansion in the UK – Planning Permission, Permits and Investing in New Broiler Sheds
Episode 28
In this episode of The Poultry Network Podcast, Tom Woolman and Tom Willings are joined again by poultry consultant David Mark to discuss what it tak…
5 months ago