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Prairie Pie
On this episode of Savor the Ozarks, Joy sits down with Eleanor Taylor, founder of Prairie Pie. Prairie Pie is a sweet and savory pie company located…
1 year, 3 months ago
Big Momma's
On this episode of Savor the Ozarks, Joy sits down with Lyle Foster, the fun-loving owner of Big Momma's Coffee and Espresso Bar. What started as Lyl…
1 year, 3 months ago
JW's Kitchen
On this episode of Savor the Ozarks, Joy sits down with Andy Hampshire, owner of JW's Kitchen! Andy was born and raised in Middlewich, England, and c…
1 year, 3 months ago
Jimm's Steakhouse and Pub
On this week's episode of Savor the Ozarks, Joy sits down with Jimm Swafford, owner of Jimm's Steakhouse and Pub. Jimm has always been in the food in…
1 year, 3 months ago
Split Social Kitchen
On this episode of Savor the Ozarks, Joy sits down with Split Social Kitchen co-founder, Kristen Brunelle, to talk all about the fun and intriguing w…
1 year, 4 months ago
White House Chef, Guy Mitchell
Listen in on Joy's final conversation at the National Restaurant Show with a very intriguing guest. Joy's old friend Guy Mitchell has quite the resum…
1 year, 4 months ago
The Modern Mixologist, Tony Abou-Ganim
Join Joy at the National Restaurant Show with a fun new guest. Tony Abou-Ganim, aka The Modern Mixologist, is celebrated as one of the foremost bar p…
1 year, 4 months ago
1820, The Family Restaurant & Castor River Habitat & Farm
In this episode of Savor the Ozarks, Joy continues her conversations at the National Restaurant Show with two businesses that represented Missouri at…
1 year, 4 months ago
National Restaurant Association Show
The National Restaurant Association Show in Chicago is the largest gathering of foodservice professionals in the Western hemisphere, with more resour…
1 year, 5 months ago
Hold Fast Brewing
Hold Fast Brewing is a brick-and-mortar representation of all the principles important to the McLeod Family. What started out as a passion for beer a…
1 year, 5 months ago