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Carey Gillam on how corporations conceal the dangers of toxic weed killers from consumers

Episode 4

When buying or eating food, we don’t often think about the chemicals used in weed killers…but we should. In today’s episode, we go in-depth with Care…

2 years, 1 month ago

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25 Years in the Making: EPA Cracks Down on “Forever Chemicals” in Tap Water Thanks to Rob Bilott

Episode 3

For decades the American people have been exposed to toxic forever chemicals known as PFAS with no protection from our government.


Until now… In toda…

2 years, 1 month ago

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Moby and Chef Andrew Zimmern: Eating and Advocacy

Episode 2

Each individual’s journey with food is unique. At 19, Moby confronted the contradiction of loving animals but consuming a bacon double cheeseburger, …

2 years, 2 months ago

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Erin Brockovich is still pissed about contaminated tap water

Episode 1

Erin Brockovich is synonymous with environmentalism, which is why she is our inaugural guest. She is an environmental activist, author, and subject o…

2 years, 2 months ago

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Trailer

Join Founder and President of Environmental Working Group Ken Cook as he helps folks connect with their inner environmentalist. Through conversations…

2 years, 2 months ago

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