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Under the Sea
Under the Sea

Episode 90

Jason Wise and Matt Kettmann, Senior Editor at The Santa Barbara Independent, discuss the concept of aging wine in the ocean and how the waves, tides…

4 years, 5 months ago

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Alternate Thanksgivings
Alternate Thanksgivings

Episode 89

With supply chain issues and port back ups looming, Thanksgiving might not be the same this year but Jason Wise and Sabato Sagaria are here with alte…

4 years, 6 months ago

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Harvest Detox
Harvest Detox

Episode 88

With harvest season coming to an end, Jason Wise and Priyanka French, winemaker at Signorello, discuss harvest over the past few years in Napa, inclu…

4 years, 6 months ago

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Haunted Wineries
Haunted Wineries

Episode 87

Have you visited a haunted winery? Would you like to? Jason Wise and podcast producer Nadine Nettmann chat about haunted wineries in the US that you …

4 years, 6 months ago

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NFTs and Wine
NFTs and Wine

Episode 86

Jason Wise and Anthony Zhang of Vinovest discuss NFTs including what they are, how they're used, and how they intersect with the wine world.

4 years, 7 months ago

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Napa Harvest
Napa Harvest

Episode 85

Jason Wise and winemaker Steve Matthiasson talk about harvest in Napa including the successful harvest in 2021 and past trials including fires and ea…

4 years, 7 months ago

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Great Wine Cameos
Great Wine Cameos

Episode 84

Jason Wise and Jonah Beer sit down in person to chat about the wines that make cameos in non-wine films.

4 years, 7 months ago

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The Inventor
The Inventor

Episode 83

Wine innovations sometimes start with what’s in the glass or what’s on the vine, but as you’ll hear in this podcast, sometimes they start in the medi…

4 years, 7 months ago

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George Walker III
George Walker III

Episode 82

Jason and George Walker III discuss his journey from culinary school into the wine world and working at Dwyane Wade Cellars to being a major part of …

4 years, 8 months ago

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Spices Part 2
Spices Part 2

Episode 81

We had such a great response to our first episode on spices that author Sarah Thomas is back to explore more about the history of spices with cumin, …

4 years, 8 months ago

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