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The Restaurant That Made Antoni Porowski Proud to Be Polish
Episode 66
Antoni Porowski, food expert on Netflix's Queer Eye and host of the new show No Taste Like Home, joins Michele to talk about being Polish-Canadian and why he was never allowed in his kitchen growing …
Published on 3 months, 1 week ago
Tom Colicchio on Hunger, Food Deserts, and a Broken System, from Assembly Required
Episode 65
Introducing Assembly Required with Stacey Abrams. Each week, Stacey breaks down the biggest issues we face into digestible, actionable items, introduces us to the warriors for good already working to…
Published on 3 months, 2 weeks ago
Why You Don’t Stand Next to Brad Meltzer in a Lighting Storm
Episode 64
New York Times Bestselling author Brad Meltzer joins the show to talk about his Sesame Street home in Brooklyn and the several influential kitchens that followed. He tells Michele about his mom’s gif…
Published on 3 months, 2 weeks ago
The Caribbean Kitchen That Nourished Michelle Buteau
Episode 63
Actress, comedian and writer Michelle Buteau joins the show to talk about growing up in a lively Caribbean household in New Jersey. She shares how music, dance and food shaped her upbringing and the …
Published on 3 months, 3 weeks ago
Roy Choi on The Comforts of Underwear Rice
Episode 62
Chef and gourmet food truck creator Roy Choi takes us back to his childhood in Los Angeles, where different cultures and cuisines came together for public park barbecues. He opens up about being a ho…
Published on 4 months ago
Why Binging with Babish Had to Detox from Craving Online Fame
Episode 61
Michele chats with Andrew Rea, the creator behind the massively popular Binging with Babish, to talk about how a Reddit side project turned into a culinary empire. Andrew opens up about losing his mo…
Published on 4 months, 1 week ago
Should You Wash a Cast Iron Skillet? From A Hot Dog Is A Sandwich
Episode 60
Sharing an episode of A Hot Dog Is A Sandwich. On the show, Mythical Chefs Josh Scherer and Nicole Enayati discuss, debate, and dissect the web’s most hilariously controversial culinary quandaries. I…
Published on 4 months, 2 weeks ago
Food that Connected Susan Orlean to the Land her Parents Fled
Episode 59
Author Susan Orlean joins to talk about her upbringing in Shaker Heights, Ohio. She describes the life skills her mom failed to teach and the Hungarian food that reminded her parents of the home they…
Published on 4 months, 2 weeks ago
The Secret Behind Tanya Holland’s Famous Cornmeal Waffles
Episode 58
Michele chats with with chef, cookbook author, and TV personality Tanya Holland—best known for her beloved Oakland restaurant, Brown Sugar Kitchen. Tanya reflects on the gourmet supper club her paren…
Published on 4 months, 3 weeks ago
Randall Park on Following Dreams without Parental Permission
Episode 57
Actor, comedian and director Randall Park takes us back to his upbringing in Los Angeles, where he learned important lessons about community in his father's small 1-hour photo shop. He gets into how …
Published on 5 months ago