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Ep. 186 – Logan Pribbeno – Using a Grazing Cage

Logan Pribbeno, a rancher at the Wine Glass Ranch in Southwest Nebraska, joined me to discuss their use of grazing exclusion cages. We talked about h…

5 years, 3 months ago

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Ep. 185 – James Rogers – The Truth Under Regenerative Agriculture

James Rogers, a ranch manager and consultant, joined me to discuss the truth under regenerative agriculture. We talk about our understanding of God’s…

5 years, 3 months ago

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Ep. 184 – Mike Seely and Mallory Embree – Native Microbials

Mike Seely, Co-Founder and CEO of Native Microbials, and Mallory Embree, Co-Founder and Chief Science Officer at Native Microbials, joined me to disc…

5 years, 3 months ago

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BONUS Ep. 183 – Austin Hart – Pasture Range and Forage Insurance

Austin Hart of Redd Summit Insurance joined me to discuss the benefits of Pasture Rangeland and Forage Insurance. We talk about how it works and some…

5 years, 3 months ago

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Ep. 182 – Chad Conard – Pasture Loading Bulls

Chad Conard is an engineer and rancher from Colorado. He joined me to discuss his process for training bulls to his style of stockmanship. We also di…

5 years, 3 months ago

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Ep. 181 – Aaron Berger – Supplementation Strategy

Aaron Berger, a UNL Beef Educator and host of the BeefWatch Podcast, joined me once again to discuss supplementation strategy. We talk about how to f…

5 years, 3 months ago

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Ep. 180 – Wayne Knight – The Practical Impacts of Holistic Management

Wayne Knight, Interim Executive Director for Holistic Management International, joined me to talk about the practical impacts holistic management has…

5 years, 4 months ago

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Ep. 179 – Dallas Mount – The Grazing Principles

Dallas Mount, CEO of Ranch Management Consultants, joined me to discuss The Grazing Principles as taught at the Ranching for Profit school. We talked…

5 years, 4 months ago

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Ep. 178 – Daniel Griffith – Wild Like Flowers

Daniel Griffith drawing on life in his Wildland the acclaimed author and poet, emergent conservationist, and Savory Institute Hub Leader, Educator, a…

5 years, 4 months ago

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Ep. 177 – Ken Charfauros – The Importance of Local Meat Processing

Ken Charfauros, a local meat processor and entrepreneur, joined me to discuss his three phase vision for expanding the local meat processing capacity…

5 years, 4 months ago

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