Podcast Episodes
Back to SearchHow to Win the Fight for Food Freedom (WCP 470)
John Moody has been involved in many fights for food freedom. From Raw Milk to Cottage Food Laws he has seen the tactics that work and those that don't. He has also seen the tactics used by the other…
Published on 1 month ago
The Ranch Profitability Boost that Comes from Quitting Hay Making (WCP 469)
There are myriad reasons to stop making hay. Dr. Carson Roberts shared 10 of them in a recent article. He joins me to discuss those reasons, but we also discuss the practicalities of quitting hay mak…
Published on 1 month, 1 week ago
Joel Salatin on the Opportunities Created by Present Market Conditions (WCP 468)
Joel Salatin has an invitation to soybean farmers. He wants them to trade in the equipment for cattle and take advantage of present market conditions in both the cattle markets and the soybean market…
Published on 1 month, 1 week ago
Dr. Allen Williams on How to Actually Sell Grass-Finished Beef (WCP 467)
If we raise great grass-finished beef and get it processed with excellence, but we can't sell it we will have invested a lot of time and money in a product that doesn't generate revenue. Dr. Allen Wi…
Published on 1 month, 2 weeks ago
How Taylor Henry Learned to Lead AcresUSA After a Big Risk (WCP 466)
If you read one author you can become a clone, if you read two authors you can become confused, if you read 100 authors you can become wise. Taylor Henry listened to many books as he planned his exit…
Published on 1 month, 2 weeks ago
BeefMaps.com is Connecting Ranchers Directly with Beef Consumers (WCP 465)
BeefMaps.com is facilitating direct connections between ranchers and those looking to purchase beef. They have a variety of producers on the platform to meet the demand of a variety of consumers. RS …
Published on 1 month, 3 weeks ago
Life Transformation on a Working Ranch (WCP 464)
Zach Osburn's farm has become a place that produces more than just healthy soil and profits. He is working to see life transformation among men in crisis on his farm. He does this through several dif…
Published on 2 months ago
Gabe Brown Wants Food to be Common Ground for Common Good (WCP 463)
Gabe Brown has traveled extensively within the United States and around the world. He sees a movement taking shape. People are passionate about healthy food that is grown in healthy soils. This movem…
Published on 2 months ago
Profitably Adding Diversity to Ranch Businesses with Dallas Mount (WCP 462)
Many gurus and business consultants have sung the praises of highly diversified businesses with many streams of income. These businesses are not without their own unique challenges. Dallas Mount of R…
Published on 2 months, 1 week ago
Winter Feeding Strategies the Improve Profitability (WCP 461)
Winter feed costs often go a long way in determining our profitability as ranchers. As a Canadian Rancher Blain Hjertaas has learned some valuable lessons in controlling winter feed costs. He joins m…
Published on 2 months, 2 weeks ago