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Sunday Pick: How to think critically about history — and why it matters (w/ David Ikard)
Have you ever recalled a story only to have someone point out "that's not how it went"? Well, what happens when what we misrepresent are our historic…
9 months, 1 week ago
The language you're fluent in — but forgot how to hear | Louis VI
What if the calm you feel when you hear birdsong isn't a coincidence, but ancient evolutionary wiring ... a signal that once meant safety? Musical ec…
9 months, 1 week ago
Why can't we better prepare for extreme weather? | Catherine Nakalembe
Thanks to advanced technology, we can now see droughts and crop failures months before they hit. So why are millions of people still going hungry? TE…
9 months, 1 week ago
How to become a K-pop superstar — in 7 minutes | Charlene Kaye
Want to become a K-pop superstar? Comedian and musician Charlene Kaye lays out the formula for breaking through in just a few easy steps, from rappin…
9 months, 1 week ago
What happened when I started scoring my life every day | Chris Musser
Can you measure a "good life?" Management consultant Chris Musser set out to answer this question for himself, developing a daily tracker to monitor …
9 months, 1 week ago
The purity test that's killing clean energy | Riddhima Yadav
Why is it taking so long to finance the climate transition? After years working with the world's largest wealth funds and banks, finance innovator Ri…
9 months, 1 week ago
Are you spending your money wisely? | Wolfgang Schnellbaecher
Drawing on his experience negotiating million-dollar deals for global brands, procurement expert Wolfgang Schnellbaecher distills the tricks of the w…
9 months, 2 weeks ago
Sunday Pick: Unsolicited Advice: How to get your mojo back at work | Fixable
Are you feeling overwhelmed, uninspired, or burned out at work? In this special Unsolicited Advice episode, Anne and Frances are getting ready for su…
9 months, 2 weeks ago
How to power the world 24/7 — without oil | Cindy Taff
Deep beneath the Earth sits 50,000 times more energy than all the world's fossil fuel reserves, but accessing it requires using the same controversia…
9 months, 2 weeks ago
What I learned from cooking my way across a continent | Dieuveil Malonga
Chef and TED Fellow Dieuveil Malonga traveled to nearly every country in Africa, tasting flavors straight from farms and local kitchens, to learn abo…
9 months, 2 weeks ago