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Kashmir Hill

Season 2 Episode 22

Kashmir Hill: gin & tonic

New York Times technology reporter Kashmir Hills explains the incredible and horrifying implications of AI and facial recogn…

2 years, 1 month ago

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Dani Shapiro

Season 2 Episode 21

Dani Shapiro: Mezcal Negroni (1 ounce mezcal, 1 ounce sweet vermouth, 1 ounce Campari, garnish with orange slice)

Award-winning author Dani Shapiro di…

2 years, 2 months ago

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Howard Blum

Season 2 Episode 20

Howard Blum: Diet Coke

Award-winning author and journalist Howard Blum discusses the latest on the Idaho murders where he has been leading the coverag…

2 years, 2 months ago

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Brad Meltzer

Season 2 Episode 19

Brad Meltzer: tequila

Brad reveals what it takes to make him wear his underpants on the outside, the wildest forms of terror attack that he brainstorm…

2 years, 2 months ago

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Alex Aster

Season 2 Episode 18

Alex Aster: espresso martini (2 ounces vodka, 1/2 ounce Kahlua, 1 ounce espresso, garnish with 3 coffee beans, serve up)

Alex discusses the oral tradi…

2 years, 2 months ago

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Adam Plantinga

Season 2 Episode 17

Adam Plantinga: Coffee, black

Award-winning author and San Francisco cop Adam Plantinga talks about the differences between vacation problems (getting…

2 years, 2 months ago

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Best Of Lightning Round

Season 2 Episode 16

Lightening Round: 

Some of the most thought provoking and entertaining responses to the Lightening Round questions from our Season 1 guests.

Then Doug …

2 years, 3 months ago

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Gad Saad

Season 2 Episode 15

Gad Saad: Bailey's on the rocks

Professor Saad discusses the nuanced differences between fellow Canadian Jordan Peterson and himself, how he manages t…

2 years, 3 months ago

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Gareth Russell

Season 2 Episode 14

Gareth Russell: gin & Dubonnet (1 ounce gin, 2 ounces Dubinet, lemon wheel, topped with one over-sized ice cube)

Gareth discusses the questionable cla…

2 years, 3 months ago

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Doug's Holiday Book Picks

Season 2 Episode 13

Doug's Holiday Book Picks: Egg Nog (fill a rocks glass with ice, add 2 ounces bourbon, fill with egg nog (the full-fat kind), stir then top with nutm…

2 years, 3 months ago

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