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Ep. 98: Season 7 set-up. Change is coming



Hold onto your cocktail shakers, folks! Season 7 has arrived, and it’s shaking things up like a well-mixed martini. The biggest twist? We’re switching to a new schedule—so instead of weekly episodes,…


Published on 9 months, 4 weeks ago

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Ep. 97: Bonus! History meets comedy with Dawn Brodey – La Louisiane and Vieux Carre (again)



Dawn Brodey has a big brain, and a big sense of humor! Comedian, Actress, History Channel SME, Houseboat Captain, and host of the hilarious historical podcast, HILF: History I’d Like to F*ck. Togethe…


Published on 10 months, 2 weeks ago

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Ep. 96: You need more grasshopper in your life – The Grasshopper and Grinch-hopper



In this episode we get into the a proper grasshopper. It’s a surprisingly crushable drink if you follow Brad’s lead. This drink has roots that seem to come from everywhere, and Uncle Brad get’s into …


Published on 10 months, 3 weeks ago

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Ep. 95: The original American Spirit, Rum - Hot Buttered Rum



Possibly the best way to enjoy Rum, according to Uncle Brad, is in a Hot Buttered Rum. It’s warm, holiday spices, and who doesn’t like the richness of butter? If you’ve never had one, don’t get all j…


Published on 11 months ago

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Ep. 94: The best thing you’ll make for everyone this holiday season - Glogg



An ancient recipe that spawned many different variations of this warm, spiced wine beverage. Uncle Brad gives us a surefire recipe, a real banger! You will honestly love the smell, the taste, and the…


Published on 11 months, 1 week ago

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Ep. 93: Ice part 2. How clear ice is made - Penicillin cocktail



We meet back up with the founder of Klaris, Chase Haider to talk about making ice. Yeah, we know, sounds easy – but there is a science here. Chase gives us the in’s and out’s of making clear ice (wit…


Published on 11 months, 2 weeks ago

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Ep. 92: Ice part 1. The history - Vieux Carre



We talk to Dr. Amy Brady who is the author of, Ice: Mixed Drinks to Skating Rinks. She gets into the mind blowing history behind ice - who knew? Chase Haider, founder of Klaris, joins us as well. Bra…


Published on 11 months, 3 weeks ago

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Ep. 91: History of Jerry Thomas and the Port Flip



A drink with a delicious twist indeed. The legendary Jerry Thomas put a twist on an old drink with roots going back to the high seas. In today’s episode, we learn how to make the Thomas era Port Flip…


Published on 11 months, 4 weeks ago

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Ep. 90: C’mon baby light my fire – Charles Dickens Punch



Happy Halloween! We have a CROWD PLEASER for you today. The Charles Dickens punch, which is set ablaze before it is served and best believe, it’s good. Jules also reveals her Poison Apple-tini witch …


Published on 1 year ago

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Ep. 89: Wait! That’s not how you make that drink, is it? - The Carajillo



Have you ever had a Carajillo the same way twice? Me neither, and it turns out there is a reason for that. We’ll get into the history behind the drink, and sprinkle in a little history behind coffee.…


Published on 1 year ago





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