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Episode 88 - Big Six: Heaven Hill
Season 2
The guys discuss the second largest global holder of whiskey in the world, Heaven Hill, and their various whiskey offerings
2 years, 6 months ago
Episode 87 - Big Six: Beam
Season 2
This week, the guys talk about Jim Beam and the affiliated brands like Knob Creek, Basil Hayden, and Old Tub.
2 years, 7 months ago
Episode 86 - Big Six: Buffalo Trace
Season 2
The guys kick off their series on The Big Six with Buffalo Trace Distillery, discussing the history, impact, and (obviously) the whiskey
2 years, 7 months ago
Episode 85 - Artificial Scarcity
Season 2
The guys discuss the prospect of artificial scarcity in the whiskey market
2 years, 7 months ago
Rush Creek Distilling & Antioch Barrel Pt. 2
Season 2
The guys continue their discussion with Rush Creek Distilling partner Todd Stricker about the distillery and try their rye white dog before Tom from …
2 years, 7 months ago
Rush Creek Distilling Pt. 1
Season 2
The guys visit Rush Creek Distilling in Harvard, IL this week, where they sampled Rush Creek's Straight Bourbon, Double Oaked Straight Bourbon, and 1…
2 years, 7 months ago
Episode 83 - Are Daily Drinkers Still Relevant?
Season 2
The guys discuss how the daily drinker has evolved from its humble beginnings into what consumers are looking for today
2 years, 7 months ago
Episode 82 - Gold Eagle Drew
Season 2
The guys are joined by Gold Eagle Drew, bartender and unofficial mascot of Gold Eagle Wine and Liquor, to ask him some fun questions about his time w…
2 years, 8 months ago
Episode 81 - Kentucky Competition Pt. 2
Season 2
In the follow-up to last week, the guys talk about how distilleries outside of Kentucky have been trying to stand out against the tough competition i…
2 years, 8 months ago
Episode 80 - Kentucky Competition
Season 2
The guys discuss how new startup brands can compete with the Big Six distilleries in Kentucky
2 years, 8 months ago