Podcast Episodes
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What can one single dish can tell you about America's history? One particular bowl of soup gives us an insight about the future of cultures that conv…
8 years, 11 months ago
Leah Chase: The cook who changed America
Meet 94 four year old Leah Chase. For seventy years she has led the kitchen at New Orleans famous Dooky Chase restaurant. During her time she's host…
8 years, 11 months ago
Lancashire: My Food Roots
Sheila Dillon returns to her food roots in Lancashire, meeting people doing and creating extraordinary things - from food producers, to cooks to camp…
8 years, 11 months ago
Introducing... The BBC Food and Farming Awards 2017
The BBC Food & Farming Awards are back. Based on public nominations, the awards celebrate the unsung heroes of UK food and farming; From school cooks…
9 years ago
Belfast: Creating a New Food Tradition
In this series of four programmes broadcast over Christmas and the New Year, Sheila Dillon explores the link between tradition and food.
Sheila ends …
9 years ago
Loch Fyne: Celebrating Food Tradition
In this series of four programmes broadcast over the Christmas period, Sheila Dillon explores the link between tradition and food.
Food can bind a co…
9 years ago
Wild Boar
In this series of four programmes broadcast over Christmas, Sheila Dillon explores the link between tradition and food.
For Christmas Day, Sheila cel…
9 years ago
A Passion for Cake
In this series of four programmes broadcast over Christmas, Sheila Dillon explores the link between tradition and food.
First, in the run-up to Chris…
9 years ago
The Future of Cheese
Dan Saladino finds out what the future holds for cheese, including the role of raw milk. It's a story of microbes, mystery, discord and symphony.
Dan …
9 years, 1 month ago
Sisters' Feast
'Pop-up' chef and food writer Olia Hercules, The Great British Bake Off contestant turned Youtube star Chetna Makan, Film academic come supper club h…
9 years, 1 month ago