Season 3 Episode 14
Mike Wozniak of QUAU BBQ has won more comps than most teams combined. One of the most prolific cooks on the circuit we try and tap into the magic and glean what we can from one of the legends of bbq.
Published on 4 years, 8 months ago
Season 3 Episode 13
We have Ray Lampe on the show today. Ray got started in competition bbq and now is a household name in the BBQ world. We chat with him about comp bbq and here some great stories from the legend him…
Published on 4 years, 8 months ago
Season 3 Episode 12
Jake Gross is the rancher and co-founder of E3 meats He walks us through what happens to our meat from birth to store. They raise Angus beef and have one of the best programs out there and we get a …
Published on 4 years, 8 months ago
Season 3 Episode 11
Rob basically does it all I mean just check out his website Prairie Smoke and Spice
a few of his accomplishment:
The premier BBQ caterer in Saskatchewan, with a pile of awards and a fleet of smoke…Published on 4 years, 8 months ago
Season 3 Episode 10
We have Will Collier of DB180, Jerry Aguilar of Burnin' and Lootin', and Nate Benson of Uncle Jesse's on the show to recap the SCA World Championship and chat SCA in general.
We also talk about a new…
Published on 4 years, 8 months ago
Season 3 Episode 9
Sandy Brown is the 2020 SCA points chase champion. She and her husband Tim dominated the circuit last year and look to repeat that feat in 2021. Sandy and Tim have teamed up with Johnny Joesph and no…
Published on 4 years, 9 months ago
Season 3 Episode 8
Will Collier of Dead Bird BBQ has made his mark on the Steak Cookoff Association circuit not only with multiple wins but a very successful line of rubs that are making the rounds in nearly every comp…
Published on 4 years, 9 months ago
Season 3 Episode 7
Champion SCA cook Matt Ouverson owner of wicked pig products is the 2019 SCA world point chase champion. He also holds the record for most points ever accumulated in a single season. His marinade …
Published on 4 years, 9 months ago
Season 3 Episode 6
Blane Hunter of Porky Butts BBQ is one of the most accomplished competition cooks on the circuit and is also the owner of Porky Butts BBQ restaurant in Omaha Nebraska.
Here are just a few highlight…
Published on 4 years, 9 months ago
Season 3 Episode 5
We have Mr. Hotty Totty himself, Ronald Burns. He is a multiple Grand Champion BBQ cook who has successfully transitioned into an SCA champion and creator of Hotty Totty rub. Ronald and John Lindse…
Published on 4 years, 10 months ago
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