Podcast Episodes
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Americano: what's going on in the Republican party?
Freddy speaks to Roger Kimball, editor of the New Criterion and columnist for The Spectator's US edition. After Kevin McCarthy was ousted as speaker …
2 years, 6 months ago
Women With Balls: Rosie Duffield
Rosie Duffield is the Labour MP for Canterbury and one of the most well-known faces in British politics. She first became an MP in 2017, a historic w…
2 years, 6 months ago
The Edition: Battle begins
This week:
Katy Balls writes in her cover piece that after Tory conference the battle lines have now been drawn between the two main parties. She sa…
2 years, 6 months ago
Marshall Matters: David Goodhart
This week Winston speaks to David Goodhart, author of The British Dream: Successes And Failures Of Post-War Immigration, which celebrates its 10 year…
2 years, 6 months ago
The Book Club: Caspar Henderson
My guest in this week's Book Club podcast is Caspar Henderson, whose new book A Book of Noises: Notes on the Auraculous really is a journey into soun…
2 years, 6 months ago
Spectator Out Loud: Freddy Gray, Kate Andrews and Lloyd Evans
This week Freddy Gray takes a trip to Planet Biden and imagines what would happen if little green men invaded earth and found a big orange one back i…
2 years, 6 months ago
Americano: who is winning America's class war?
This week Freddy is joined in The Spectator offices by regular contributor and fellow of urban studies at Chapman University, Joel Kotkin. They discu…
2 years, 6 months ago
The Edition: Judgment call
On the podcast this week:
Lord Sumption makes the case for leaving the ECHR in The Spectator's cover piece. He says that the UK has strong courts an…
2 years, 6 months ago
The Book Club: Mary Beard
My guest in this week’s Book Club podcast is the writer, broadcaster and academic Mary Beard. In her new book, Emperor of Rome, she explores what we …
2 years, 6 months ago
Table Talk: Diana Henry
Diana Henry is a critically acclaimed, multi-award winning cook, food writer and author of 12 books including the classic cookbook 'Roast Figs, Sugar…
2 years, 6 months ago