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A Cookie Feeds All Ages - Loren Brill - Defining Hospitality #004
Episode 4
Is anything as universal as a cookie?
Loren Brill, founder and CEO of Sweet Loren’s, stops by to talk about continuing her company's meteoric growth …
4 years, 11 months ago
River Guide Leadership - Chris Green - Defining Hospitality #003
Episode 3
What makes a strong leader?
According to Chris Green, President & CEO of Chesapeake Hospitality, a good leader is like a river guide - they’ve been t…
4 years, 11 months ago
It's All About How You Fix It - Misha Bedner - Defining Hospitality #002
Episode 2
When something goes wrong, how do you react? Do you throw your hands up in frustration and surrender, or do you try to fix the problem?
Misha Bedner…
4 years, 11 months ago
How You Make People Feel - Bashar Wali - Defining Hospitality #001
Episode 1
What do you remember most about a hotel experience? For some, it may be the furnishings or fabulous architecture. But for Bashar Wali, Founder & CEO …
4 years, 11 months ago