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The art of Nathan Dawson: Where Gomeroi Indigenous stories meet Japanese inspirations - ゴマロイ族のアーティスト、ネイソン・ドーソンの物語と日本で暮らした日々



Gomeroi artist Nathan Dawson has spent over a decade living in Japan, where his unique art reflects both his Indigenous heritage—rediscovered later in life—and his experiences in Japan. Through his a…


Published on 11 months, 2 weeks ago

Global snacks to accompany your drinks - 酒が止まらない!世界のおつまみ特集第1弾!(FS 88)

Global snacks to accompany your drinks - 酒が止まらない!世界のおつまみ特集第1弾!(FS 88)



Every Friday, culinary instructor Mayu Tomaru hosts the segment 'Eating in Australia.' On the 88th episode, Mayu shared some great snack ideas to accompany your drinks. - メルボルンの料理講師、都丸真由さんがお届けする毎週金曜日…


Published on 11 months, 3 weeks ago

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Five tips to keep safe and cool during an Australian summer - オーストラリアの夏を安全で快適に乗り切るための5つのコツ



Listening to what your body needs is important throughout the year, but it becomes even more crucial during extreme weather. Here are some essential tips to beat the Australian summer. - 自分の体の声に耳を傾ける…


Published on 11 months, 4 weeks ago

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悲劇から始まった日豪つなぐ取り組み、カウラで50年以上続く学生交流(お勧めアーカイブ)



白豪主義が撤廃される前の1970年から始まった、ニューサウスウェールズ州カウラ高校と東京の成蹊高校との交換留学プログラム。2024年8月4日~5日に行われたカウラ事件80周年記念式典で、集まったゆかりある人たちにお話を聞きました。


Published on 1 year ago

Looking back at 2024 with Mayu Tomaru - 2024年も盛りだくさん!エミューの卵!ポッサム肉!に刺身や生卵!(FS 87)

Looking back at 2024 with Mayu Tomaru - 2024年も盛りだくさん!エミューの卵!ポッサム肉!に刺身や生卵!(FS 87)



We look back at 2024 with cooking instructor Mayu Tomaru, along with some questions from our listeners. - メルボルンの料理講師、都丸真由さんがお届けする毎週金曜日のコーナー、『オーストラリアで食べる』。このエピソードでは、2024年を振り返りつつ、リスナーの皆さんから送られてきた質問に一つず…


Published on 1 year ago

Cricket explained: an easy guide so you can enjoy the cricket season in Australia - オーストラリアのクリケットシーズンを楽しもう!クリケット簡単ガイド

Cricket explained: an easy guide so you can enjoy the cricket season in Australia - オーストラリアのクリケットシーズンを楽しもう!クリケット簡単ガイド



Cricket is immensely popular in Australia, and it has long been part of Australian culture, especially during the summer months. It brings families and communities together during the holidays. Learn…


Published on 1 year ago

Leave the party dishes to me! - 年末年始のホームパーティー料理はまかせて!(FS 86)

Leave the party dishes to me! - 年末年始のホームパーティー料理はまかせて!(FS 86)



Every Friday, culinary instructor Mayu Tomaru hosts the segment 'Eating in Australia.' With Christmas just around the corner, this week we shared some perfect recipe ideas for your holiday gatherings…


Published on 1 year ago

Are you in need of crisis accommodation? - 緊急宿泊施設が必要ですか?

Are you in need of crisis accommodation? - 緊急宿泊施設が必要ですか?



If you are homeless or at risk of becoming homeless it can be difficult knowing who to ask for a safe place to go. You don’t have to feel isolated, and there is no shame in asking for help. There are…


Published on 1 year ago

Did you know you can find your favorite Japanese veggies in Australia - オーストラリアで買える、日本でも食べていた野菜!(FS 85)

Did you know you can find your favorite Japanese veggies in Australia - オーストラリアで買える、日本でも食べていた野菜!(FS 85)



This is part 2 of exploring Asian vegetables in Australia. Listen to Mayu's episode. - 料理講師・都丸真由さんが担当する毎週金曜日のコーナー『オーストラリアで食べる』。第85回目は、オーストラリアでも手に入るアジアの野菜、その第2弾です!


Published on 1 year ago

Understanding Indigenous knowledge of weather and seasons - 先住民の天候と季節の知識を理解する

Understanding Indigenous knowledge of weather and seasons - 先住民の天候と季節の知識を理解する



You’re probably familiar with the four seasons—Summer, Autumn, Winter, and Spring—but did you know that First Nations people have long recognised many more? Depending on the location, some Indigenous…


Published on 1 year ago





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