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51. Logistically Speaking
51. Logistically Speaking

Season 5 Episode 2

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We sit down with Manny Karvelas of Karvelas Pizza Co. in Georgia to talk about retaining employees, leadership, logistics and priming…

4 years, 11 months ago

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50. Rising Star John Cesarano on Continuing a Legacy
50. Rising Star John Cesarano on Continuing a Legacy

Season 5 Episode 1

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King Umberto is a legendary Long Island, New York pizzeria. We sit down with one of its youngest partners, Giovanni (John) Cesarano. …

5 years ago

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49. REPLAY -- Tony Gemignani and Laura Meyer: New Realities, Pizza Trends and Evolution
49. REPLAY -- Tony Gemignani and Laura Meyer: New Realities, Pizza Trends and Evolution

Season 4 Episode 13

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This was such great episode that we brought it back for a replay. Listen to World Pizza Champion and Restaurateur Tony Gemignani and …

5 years ago

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48. From Food Truck to Brick-and-Mortar Pizzeria
48. From Food Truck to Brick-and-Mortar Pizzeria

Season 4 Episode 12

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Listen to a rising star in the pizzeria industry Marcus Medina talk food truck beginnings and opening his carryout-only pizzeria, Hel…

5 years ago

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47. The Pizza Today Team Talk Critical Industry Issues
47. The Pizza Today Team Talk Critical Industry Issues

Season 4 Episode 11

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The team at Pizza Today gather to discuss what’s happening right now in the pizzeria industry. We’re tackling the worker shortage, a …

5 years ago

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46. Life of a Seasonal Maryland Pizzeria with Brenda McDonnell
46. Life of a Seasonal Maryland Pizzeria with Brenda McDonnell

Season 4 Episode 10

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Brenda’s Pizzeria sits in the mountains of rural Maryland. Owner Brenda McDonnell shares the inner workings of the business, as well …

5 years ago

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45. Hiring & Retention
45. Hiring & Retention

Season 4 Episode 9

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In the face of a quickly shrinking labor pool, Pittsburgh-based pizzeria owner extraordinaire and Pizza Today contributor Nick Bogacz…

5 years, 1 month ago

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44. Piece Out
44. Piece Out

Season 4 Episode 8

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Bill Jacobs of Piece Pizzeria and Brewery in Chicago sits down with Jeremy White and Josh Keown on this episode of The Hot Slice podc…

5 years, 1 month ago

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43. Maggie Mieles: Growing Up in the Legendary Di Fara Pizza
43. Maggie Mieles: Growing Up in the Legendary Di Fara Pizza

Season 4 Episode 7

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Executive Editor Denise Greer sits down one-on-one with Maggie Mieles, daughter of Dom DeMarco who now operates the famed di Fara piz…

5 years, 1 month ago

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42. Buddy’s Pizza, The Original Detroit Pizza
42. Buddy’s Pizza, The Original Detroit Pizza

Season 4 Episode 6

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Detroit-style pizza has exploded across the U.S. Creative Director Josh Keown and Executive Editor Denise Greer ‘sit down’ with the C…

5 years, 1 month ago

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