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188. What happens after an 8.9 review score?

Episode 188

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Gabriella Ottaiano said receiving an 8.9 score from Dave Portnoy’s One Bite at Barstool was life-changing for Calabria Restaurant & P…

2 years, 5 months ago

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187. Failing DELCO to High-Volume Pizza Company

Episode 187

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Listen to Sean Rowe, owner of St. Angelo’s Pizza in Atlanta, Georgia.

Join this one-on-one conversation with Executive Editor Denise G…

2 years, 6 months ago

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186: PIE Awards Winners, Industry Report, Competitions & More

Episode 186

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Jeremy White and Denise Greer Welcome 2024 on The Hot Slice Podcast
We usher in a new year with a session where we talk shop on a vari…

2 years, 6 months ago

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185. REPLAY: Bringing Her Style to an Established Pizzeria

Episode 185

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Happy New Year! While we take a little break, we’re replaying one of our favorite episodes of the year. Mya Anitai, Franny’s Pizzeria…

2 years, 6 months ago

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184: International Pizza Challenge Update

Episode 184

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IPC Coordinators Michael LaMarca, Jeremy Galvin with Master Pizza on The Hot Slice Podcast

Pizza Expo 2024 in Las Vegas in March is ou…

2 years, 6 months ago

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183. Dough Talk with Peter Reinhart, Part II

Episode 183

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This week, we continue our conversation with Peter Reinhart about everything bread and pizza dough. Peter Reinhart is an instructor a…

2 years, 7 months ago

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182. Dough Talk with Peter Reinhart, Part I

Episode 182

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This week, we talk everything bread and pizza dough with Peter Reinhart. Peter Reinhart is an instructor at Johnson & Wales Universit…

2 years, 7 months ago

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181. Marking 50 Years

Episode 181

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This week on The Hot Slice Podcast, we’re exploring the story of a 50th anniversary and a love story and growth and change at Perry’s…

2 years, 7 months ago

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180: REPLAY Joe Carlucci Makes Pizza Challenge History

Episode 180

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On The Hot Slice podcast this week is veteran pizza maker/pizzeria owner Joe Carlucci. Joe owns Valentina’s Pizzeria & Wine Bar in Ma…

2 years, 7 months ago

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179. Day 2 Workshops & Seminars — Pizza Expo 2024

Episode 179

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Pizza Expo 2024 turns 40 and we’re going all out. While we’re not disclosing what we have planned, we’re marking the occasion in a ma…

2 years, 8 months ago

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