Podcast Episodes
Back to Search212. Catching up with King Umberto’s Giovanni Cesarano
Episode 212
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Giovanni Cesarano is part of the new generation behind the legendary King Umberto on Long Island, New York. We last caught up with Gi…
1 year, 11 months ago
211. World Champion Pizza Maker of the Year Tony Cerimele
Episode 211
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It’s been a whirlwind kind of few months for Tony Cerimele, owner of New Columbus Pizza Company, in Nesquehoning, Pennsylvania. After…
1 year, 11 months ago
210. Not Ready for Retirement with Chip Myles
Episode 210
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This week on The Hot Slice Podcast is Chip Myles. His passion for the pizza business and his customers radiates through this episode.…
1 year, 11 months ago
209. Pizza For Ukraine with Corey Watson
Episode 209
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This week, we talk with Corey Watson, founder of Pizza for Ukraine. Pizza for Ukraine's mission is to Make Pizza, Not War. We make Ne…
1 year, 11 months ago
208. The Explosion of Mattenga’s Pizzeria with Hengam Stanfield
Episode 208
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This week, Josh and Denise chat with Hengam Stanfield, co-owner of Mattenga’s Pizzeria in San Antonio, Texas. What started out as tak…
1 year, 11 months ago
207. Daily Dough with Gus Franco’s Pizza
Episode 207
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This week on The Hot Slice Podcast, Denise and Jeremy chat with Patrick Elston, who with his wife Mandy operates Gus Franco’s Pizza i…
2 years ago
205. Transitioning to Ownership at 23 with Shelby Hall
Episode 205
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This week on The Hot Slice Podcast, we hear Shelby Hall’s story. She owns Fox’s Pizza Den Cheat Lake in Morgantown, West Virginia and…
2 years ago
204. Pizza Expo Interview Series, Part 6: Innovative Approaches to Pizza
Episode 204
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This week, we continue our Pizza Expo Interview Series from the show floor at Pizza Expo. Denise interviews four pizzeria operators w…
2 years ago
203 – Pizza Expo Interview Series, Part 5: California Knows How to Pizza
Episode 203
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This week, we continue our Pizza Expo Interview Series from the show floor at Pizza Expo. Denise interviews three operators with pizz…
2 years ago
202. Pizza Expo Interview Series, Part 4 — Growing the biz and pizza industry
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This week, we continue our Pizza Expo Interview Series from the show floor at Pizza Expo. Denise interviews operators who are buildin…
2 years, 1 month ago