Podcast Episodes

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Chef Sean Gray of Sergeantsville Inn
Chef Sean Gray of Sergeantsville Inn

This week on Cooking Issues, Dave Arnold sits down with Sean Gray (formerly of Momofuku Ko, now at Sergeantsville Inn) for a deep dive into fried chi…

1 year, 4 months ago

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Osayi Endolyn on Food, Storytelling, and the Chaos of the Restaurant Back Office
Osayi Endolyn on Food, Storytelling, and the Chaos of the Restaurant Back Office

This week on Cooking Issues, Dave Arnold welcomes award-winning writer and cultural strategist Osayi Endolyn for a deep dive into the intersection of…

1 year, 5 months ago

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KojiCon with Rich Shih and Jennifer Rothman
KojiCon with Rich Shih and Jennifer Rothman

This week on Cooking Issues, Dave Arnold is joined by Rich Shih (Koji Alchemy) and Jennifer Rothman (Yellow Farmhouse).


The crew dives deep into KojiC…

1 year, 5 months ago

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No Eggs, No Tangents
No Eggs, No Tangents

This week on Cooking Issues, Dave Arnold and the crew discuss the ongoing egg shortage, rising prices, and how it’s affecting both consumers and busi…

1 year, 5 months ago

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Korean Rice Wine & Fermentation with Hana Makgeolli
Korean Rice Wine & Fermentation with Hana Makgeolli

Today on Cooking Issues, Dave chats with Alice Jun and John Lim of Hana Makgeolli about the art of Korean rice wine, traditional fermentation techniq…

1 year, 5 months ago

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(More) CLASSICS IN THE FIELD with Matt Sartwell
(More) CLASSICS IN THE FIELD with Matt Sartwell

Matt Sartwell of Kitchen Arts & Letters is back with more books, insights and recommendations on another edition of CLASSICS IN THE FIELD on Cooking …

1 year, 6 months ago

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NTT: The Height of Saladtry
NTT: The Height of Saladtry

Tune in for a charged up edition of "No Tangent Tuesday" as Dave and the gang talk everything from lettuce to squid.



Hosted on Acast. See acast.com/p…

1 year, 6 months ago

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Night On Earth: Mike Capoferri Returns
Night On Earth: Mike Capoferri Returns

Mike Capoferri, the proprietor & bartender behind "Thunderbolt" - one of LA's best bars - is back on the show and has a brand new bar called "Night o…

1 year, 6 months ago

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Joshua David Stein
Joshua David Stein

Writer, cookbook author and overall fun guy Joshua David Stein drops by to talk about some of his latest writings, projects and ideas - including "Ja…

1 year, 7 months ago

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Luke Pyenson - Taste in Music: Eating on Tour with Indie Musicians
Luke Pyenson - Taste in Music: Eating on Tour with Indie Musicians

This week's guest is Luke Pyenson, a food and travel journalist and author of the new book "Taste in Music: Eating on Tour with Indie Musicians". He …

1 year, 7 months ago

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