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126 You Batter Tell Me Where You Went - Puddin'
Season 4
We still have all the puddings - we just came up with more awsome names for them.
Popover is way more awesome than "drippings pudding" and nobody ev…
1 year, 7 months ago
Crossover... Part 9: Death & Other Heartbreaks - Shogun Ep 9
In case you are new here - these are the NSFW Eps. Not serious food content, fit for sharing. Instead, we are being silly about media - mostly abou…
1 year, 7 months ago
125 Slow Bread, Quick Bread, Iron Kettle Bread, Pan Bread
Season 4
Why is American bread like that? Why did we swoon of "Old Fashioned Bread" during the pandemic? What happened so that our bread is these nice neat r…
1 year, 8 months ago
Crossover... Part 8: Of Course It's A Trap - Shogun Ep 8
This is NSFW or small children. You know the drill.
If you want to get to the end - and to more fun stuff - go check out the regular feed at Prizefig…
1 year, 8 months ago
124 The Beginning of the End of Fish Variety
Season 4
So there are a few fish we eat... and a few ways we eat them. Breaded and fried of course, but as sushi, and then baked in the oven or fried on the …
1 year, 8 months ago
Crossover... Part 7: Emo Lyrics & Silly Hats - Shogun Ep 7
This is NSFW or small children. You know the drill.
If you want to get to the end - and to more fun stuff - go check out the regular feed at Prizefig…
1 year, 8 months ago
123 Oysters on Ice - An Amazingly Important Piece in Building American Food
If we are ever going to cryogeneically preserve humans, we have got to learn a lot more about Oyster Liquor. Sci-Fi aside, come along and discover h…
1 year, 9 months ago
Crossover... Part 6: If You Stay War, Don't Gotta Get War - Shogun Ep 6
Season 4
As long as you know... ehhhhh not so safe for work. But this means something even when there's no ep this week!
TIme to do the WAR!
And come join us o…
1 year, 9 months ago
122.5 Bonus - Frostbite with Nicola Twilley - I Break my Own Rules
Season 4
Is it just too hot? Then come along for this talk about Frostbite by Nicola Twilley on the history & future of refrigeration.
You can read up on som…
1 year, 9 months ago
122 Ice - A Curious Material
Season 4
Histroy Cookbook you say?
Check out The History of the World in 10 Dinners by Victoria Flexner & Jey Reifel
to figure out how to make your dinner table…
1 year, 9 months ago