Season 4
To Market to market to buy a fat pig
Home again home again jiggety jig...
But how did those pigs get to market in the first place?
On their own 4 feet! That's right, there's more than one way to concen…
Published on 9 months, 1 week ago
Season 4
This week I've gone crackers. I've wondered for awhile why it's biscuits everywhere else - but sometimes ... it's crackers.
I mean, the most British of British claymation - Wallace and Grommit, whe…
Published on 9 months, 3 weeks ago
Season 4
Sure - people say America is built on A LOT of things, but the rise of Industrial America depends on two things - Bread and Steel. Steel to make the Great American Dessert into the Great American Br…
Published on 10 months ago
Season 4
For those of you listenting along at home - a little reminder, these are just filler episodes from the other podcast project I was playing around with. If you want that feed and not this one - hop o…
Published on 10 months, 2 weeks ago
Season 4
Welcome to the messy alcoholic beverage scene in the early 19th century. Migration, mechanization and new profit centers are all going to shift how alcoholic beverages are made and regarded in early…
Published on 10 months, 3 weeks ago
Season 4
*THIS* is the don't listen at work part of the feed.
I'll include this for all the naughty episodes. And Zorro - he's a Bad Boy? Bad Girl?
Oh heck... it's just how bad people can be when it all bec…
Published on 10 months, 4 weeks ago
Season 4
This episode wwas one for the books. So many many books.
And the reading and researching of all those recipes showed me that - once again - some of the assumptions I went in with were way off!
Chick…
Published on 11 months, 1 week ago
Season 4
This episode is a not a love letter, more of a crush note about Romania.
I’m at the point of fascination. I don’t know a lot about Romania, really, and they definitely know nothing about me, but w…
Published on 11 months, 2 weeks ago
Season 4
Did you know there was no "stew" before the 18th Century?
OK - there was stew, it's just that it went by all sorts of other names. While the concept of stew is old, the word "stew" itself is only abo…
Published on 11 months, 3 weeks ago
Season 4
This week’s bonus episode is an interview I did with Rich Napolitano of the delightfully dark and decidedly educational podcast highlighting the Age of Sail - Shipwrecks and Sea Dogs - Tales of Misha…
Published on 11 months, 4 weeks ago
If you like Podbriefly.com, please consider donating to support the ongoing development.
Donate