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How Ed Currenti found his career in Food Manufacturing as the General Manager at Prestige Foods
Season 6 Episode 87
I first met Ed Currenti in the sheep yards at Mount Hesse, over more than 15 years we've stayed in touch and followed each others journeys closely.
Ed…
1 year, 2 months ago
Jack O'Connor - 2025 Zanda McDonald Award Winner from Australia
Season 6 Episode 86
Joining us from his ute on top of a hill during a busy week of shearing is the 2025 Zanda McDonald Award winner from Australia, Jack O'Connor.
Jacko …
1 year, 2 months ago
Lets get to know Maegen Blom - 2025 Zanda McDonald Award winner from New Zealand
Season 6 Episode 85
Maegen Blom is the Operations Manager within her family owned business Mills Bay Mussels.
She is the 2025 Zanda McDonald Award winner from New Zealan…
1 year, 2 months ago
Bert Harris: Building on The Family Legacy in Pineapple Farming
Season 6 Episode 84
In this episode of Humans of Agriculture, host Oli Le Lievre sits down with fourth-generation pineapple farmer Bert Harris. From his family's century…
1 year, 2 months ago
From Cow to Cone - Farming for the Best Gelato in the World with Steve & Keegan
Season 6 Episode 83
What does world-class gelato have to do with agriculture? A whole lot, as it turns out and a world of flavour!
In this episode of Humans of Agricultu…
1 year, 2 months ago
A front row seat to China’s rapid dairy industry with Paul Niven
Season 6 Episode 82
In this week of Humans of Agriculture we have the pleasure of catching Paul Niven. Paul has come back to Australia after a long career working withi…
1 year, 3 months ago
Liz Blair’s partnering Conservation and Farming
Season 6 Episode 81
For Liz, it was easy to fall for her now husband with their shared love of nature. It became their dream to purchase their first farm and test out a …
1 year, 3 months ago
“It’s the Olympics for Butchers” two of the worlds best with Luke Leyson and Tom Bouchier
Season 6 Episode 80
It’s 35 degrees in this industrial area of Moorabbin on Melbourne’s fringes. 6 Australian butchers are 3 hours into their final preparations before t…
1 year, 3 months ago
Ep 3/3: Financing the Future of Farming with Richard Brimblecombe
Season 6 Episode 79
Welcome to part 3 of our mini-series on agricultural financing, partnered with Legacy Livestock.
We wrap up our conversation Richard Brimblecombe, CEO…
1 year, 3 months ago
How to avoid the 'Three-Generation-Curse' with Ben Law the Financial Bloke
Season 6 Episode 78
The three-generation curse. Perhaps you've heard this ominous phrase before. Farming families know the reality all to well that their land and career…
1 year, 4 months ago