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Episode 33 - 2023 - A Coffee Year in Review

Episode 33

In this episode, I sit down with Ben Symes, our wholesale manager, to reflect on an eventful 2023. 

Join us as we discuss how our espresso bar has be…

2 years, 3 months ago

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Episode 32 - From Kaffa’s Forests to Your Cup: The story of Negussie Tadesse and Tatmara Coffee Plantation

Episode 32

In this episode, I'm thrilled to introduce you to Negussie Tadesse, the man behind Tatmara Coffee Plantation in the historic region of Kaffa, Ethiopi…

2 years, 4 months ago

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Episode 31 - Celebrating a Quarter Century in Coffee with Andreas Hertzberg - Part 2

Episode 31

Join me as I sit down once again with Andreas Hertzberg for the second part of our conversation celebrating my 25-year journey in the coffee industr…

2 years, 5 months ago

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Episode 30 - Celebrating a Quarter Century in Coffee with Andreas Hertzberg

Episode 30

In this special episode, I celebrate my 25th year of working in the coffee industry. Joining me for this reflective chat is my good friend Andreas He…

2 years, 6 months ago

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Episode 29 - Three star coffee service: Coffee at restaurant Noma with Carolyne Lane

Episode 29

In this episode, I'm joined by Carolyne Lane, one of the driving forces behind restaurant Noma's celebrated tea and coffee programme. Having honed he…

2 years, 7 months ago

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Episode 28 - Jens Wendelboe: Mastering the Symphony of Success

Episode 28

This episode takes a detour from our usual discussions about coffee, but trust me, it’s a conversation you won't want to miss. I’m absolutely thrille…

2 years, 8 months ago

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Episode 27 - Meet The Producer - Caballero Farm’s Marysabel Caballero and Moises Herrera, Part 2

Episode 27

Delighted to welcome you back to Part Two of my in-depth chat with the visionary behind the Caballero coffee farms, Moises Herrera. This episode hold…

2 years, 9 months ago

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Episode 26 - Meet The Producer - Caballero Farm’s Moises Herrera, Part 1

Episode 26

In this episode, I’m delighted to welcome a dear friend and esteemed coffee producer of the Caballero coffees in Honduras, mr. Moises Herrera.

Moise…

2 years, 10 months ago

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Episode 25 - Meet The Producer - A conversation with Diego Baraona at Los Pirineos

Episode 25

In this episode, I am joined by Diego Baraona on his farm Los Pirineos in El Salvador.

I have been working with the Baraona family for many years. In…

2 years, 11 months ago

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Episode 24 - Coffee in Kenya - A conversation with Morten Wennersgaard

Episode 24

In this episode, I am joined once again by my good friend Morten Wennersgaard. Morten is one of the founders of Norwegian green coffee import company…

3 years, 1 month ago

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