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Let's Talk About... The Connoisseur Week 2025
Find out why the Connoisseur Week is Sarah Kemp and Jane Anson’s favourite week of the year. Five decades of Haut-Bailly, Ausone 61 in magnum, Haut B…
1 year, 1 month ago
Let's Talk About... Optimism in the Wine World With Adrian Bridge
Optimism is a rare commodity in the wine world today. Listen in to hear why Adrian Bridge of the Fladgate Partnership is optimistic, and what his bel…
1 year, 1 month ago
Let's Talk About... 20 years of Barons de Rothschild Champagne
Twenty years ago, three branches of the Rothschild family decided to create a brand new Champagne House. Why did they do it, how did they do it? List…
1 year, 2 months ago
10 Minute Masterclass... Beaune with Jasper Morris MW
Listen in to hear Jasper Morris MW take a deep dive into the wines of Beaune in our latest 10-Minute Masterclass. In this episode, he explores the Pr…
1 year, 2 months ago
Omnibus XXXVII
Listen in to Omnibus for this month’s wine news and views and it is fast moving news this month as the roller-coaster tariffs cause chaos in the wine…
1 year, 2 months ago
Great Wine Lives | Mike Ratcliffe
Mike Ratcliffe, one of South Africa’s most dynamic producers, talks to John Stimpfig for our series “Great Wine Lives” He discusses growing up at th…
1 year, 3 months ago
Let's Talk About... Bordeaux 2024 – The Verdict
The verdict is in! Listen in to our final podcast on En Primeur Bordeaux 2024, where after three weeks of tasting Jane Anson delivers her views on th…
1 year, 3 months ago
Let's Talk About... Bordeaux 2024 Vintage Challenges
“A challenging year” – total agreement from two of Bordeaux’s most experienced directors, Frédéric Faye of Château Figeac and Alexander Van Beek of C…
1 year, 3 months ago
Let's Talk About... Bordeaux 2024 Wines – First Impressions
Listen in for Jane Anson and Sarah Kemp’s first impressions of the Bordeaux 2024 vintage after tasting (Jane has already tasted 500 wines, and Sarah …
1 year, 3 months ago
Let's Talk About... The Bordeaux Market
Justin Gibbs, co-founder of Liv-ex, talks to Sarah Kemp about the Bordeaux market and discusses the issues facing En Primeur, and why the pricing of …
1 year, 3 months ago