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Grapevine Mildew Control with UV Light
Grapevine Mildew Control with UV Light

Episode 117

UV lamps have been used in the medical field, food processing, and sterilization for 75 years but application on plant disease management only began …

4 years, 10 months ago

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Managing Rodent Pests in Vineyards with Integrated Pest Management
Managing Rodent Pests in Vineyards with Integrated Pest Management

Episode 118

When it comes to vertebrate pests, an integrated pest management plan is important for any crop, including vineyards. The best tactic to manage human…

4 years, 11 months ago

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Using Nudge Theory to Improve Irrigation Practices
Using Nudge Theory to Improve Irrigation Practices

Episode 116

How can values, beliefs, and attitudes around irrigation improve water efficiency? That is exactly what a recent California Department of Water Resou…

4 years, 11 months ago

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Examining Plant Nutrient Mobility with SAP Analysis
Examining Plant Nutrient Mobility with SAP Analysis

Episode 115

Plant SAP analysis gives farmers insight into how the plant can take up and mobilize nutrients. Traditional tissue testing is usually done at the top…

5 years ago

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Designing a Vineyard for Year-Round Sheep Grazing
Designing a Vineyard for Year-Round Sheep Grazing

Episode 114

Numerous vineyards have utilized sheep and goats for grazing but most only during the winter. Kelly Mulville was on a mission to design a vineyard fo…

5 years ago

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Microbial Inoculants for Soil Health
Microbial Inoculants for Soil Health

Episode 113

A healthy soil has hundreds of different species of microbes while a depleted one may only have one dozen. A number of common viticulture practices a…

5 years, 1 month ago

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How Deficit Irrigation Impacts Soil Quality
How Deficit Irrigation Impacts Soil Quality

Episode 112

Deficit irrigation is used in winegrape production to keep berries small and enhance the flavor of wines, particularly with reds. Joan Davenport, Eme…

5 years, 1 month ago

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Planting a Miyawaki Mini Forest for Carbon Sequestration and Biodiversity at Chamisal Vineyards
Planting a Miyawaki Mini Forest for Carbon Sequestration and Biodiversity at Chamisal Vineyards

Episode 111

Every vineyard has a portion of the property that is non-productive, but are there ways to maximize the benefits of this land? Fintan du Fresne, Gene…

5 years, 2 months ago

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How to Develop a New Vineyard Site
How to Develop a New Vineyard Site

Episode 110

Vineyard development begins with the soil. Steve Vierra, Director of Vineyard Operation at Derby Wine Estates and Certified Professional Soil Scienti…

5 years, 2 months ago

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Beth Vukmanic, Program Director + fitness influencer, Vineyard Team/SIP Certified + Bethercize, San Luis Obispo, CA
Beth Vukmanic, Program Director + fitness influencer, Vineyard Team/SIP Certified + Bethercize, San Luis Obispo, CA

Episode 109

The introductory voice and producer of this podcast, Beth Vukmanic, joined Jaime Lewis of CONSUMED in the much-awaited season nine. The CONSUMED podc…

5 years, 3 months ago

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