Podcast Episodes
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IBS: Fact vs. Fiction
Season 1 Episode 1313
April is IBS Awareness month. IBS can often be a misunderstood condition, so Brian Lacy, MD,
a gastroenterologist and professor of medicine at the May…
5 months, 1 week ago
GF Travel Tips from the Experts
Season 1 Episode 1312
Travel Webinar from National Celiac Association
Apr 28, 2026 07:00 PM
Join NCA for our next Ask the Experts Live! webinar, they’ll explore how to embr…
5 months, 2 weeks ago
How to Get a Tax Deduction from Your Gluten Free Food
Season 1 Episode 1311
Gluten free packaged food is more expensive than its gluten-full counterparts, there's no secret about that. Did you know you might be eligible for a…
5 months, 3 weeks ago
Gluten Free Travel Through Uruguay and Argentina
Season 1 Episode 1310
On the latest Celiac Project Podcast:
Mike and Cam are joined by TCP Inner Circle member and world traveler Lyle Smart to recap his recent "magical …
5 months, 3 weeks ago
All Hospitals Need This: Cooking Classes After Diagnosis
Season 1 Episode 1309
At Boston Children's Hospital's Needham campus, health education is happening in an unexpected place - the kitchen. When children are diagnosed with …
5 months, 3 weeks ago
Grab Your Tickets: Celiac Awareness Month Hits the Big Leagues
Season 1 Episode 1308
Beyond Celiac is happy to announce their series of Celiac Disease Awareness Baseball Games this Celiac Awareness Month in May.
To support our communi…
6 months ago
Gluten Free Easter Candy List
Season 1 Episode 1307
If you're filling Easter baskets this year, here's a list of safe gluten free candy to keep all of your recipients safe and happy: https://gfjules.co…
6 months ago
The BIG Difference Between Shared Equipment vs Shared Facility
Season 1 Episode 1306
hared Facilities: manufacturing facilities that produce both gluten containing and gluten free products are not necessarily a red flag. Facilities ca…
6 months ago
What's Your Biggest GF Frustration? Commiserate with Others and Play the Sour Sixteen!
Season 1 Episode 1305
On the latest Celiac Project Podcast:
Grab your pens and your gluten-free snacks! Today, Mike and Cam are filling out the first-ever Sour 16 Bracket.…
6 months, 1 week ago
If You Eat Lentils, Please Listen to This!
Season 1 Episode 1304
Lentils are a product at high risk for cross contact. But there's good news: Avena Foods is working on Purity Protocol lentils in addition to their p…
6 months, 1 week ago