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Luke O’Neill on general-purpose humanoid robots
Imagine general-purpose humanoid robots becoming as ubiquitous as smartphones, doing household chores, taking care of our parents, and taking over ta…
1 month, 3 weeks ago
Narrative wars & surging disinformation
As war unfolds on the ground in the Middle East, another battle is raging online as convincing AI fakes in the theatre of war are spreading faster th…
2 months ago
Looking ahead to Cheltenham 2026 with Willie Mullins
The Cheltenham roar will be turned up to fever pitch from next Tuesday as the annual racing festival kicks off once again. Underlined by a host of ho…
2 months ago
Tehran in flames as the Iran war rages on
Iran's capital, Tehran, erupted into flames as Israel and the US last night launched a fresh wave of devastating strikes. Joining Pat to discuss this…
2 months ago
Barry Keoghan on his new film 'Peaky Blinders: The Immortal Man'
Pat is joined by Barry Keoghan to chat about his brand-new film, 'Peaky Blinders: The Immortal Man', which is currently in cinemas and is set for Net…
2 months ago
The Lyric’s the Thing: 'Easy Like Sunday Morning'
Paul Harrington joins Pat for the weekend's first instalment of 'The Lyric’s the Thing'. For this first week, he has chosen 'Easy Like Sunday Morning…
2 months ago
Plans to move Rotunda Hospital dropped but is it the right decision?
The Rotunda Maternity Hospital is to stay in its current location in Dublin city centre, with the plan to move the hospital to the site of Connolly H…
2 months ago
Concerns about the housing crisis in the Gaeltacht.
A protest took place outside the Dáil earlier in the week, highlighting concerns about the housing crisis in the Gaeltacht. Our reporter, Josh Crosbi…
2 months ago
Pat's Sunday Paper Review March 8th
Joining Pat to chat through some of the main stories in the Sunday papers is Sinéad O'Carroll, Editor of TheJournal.ie.
Also joining Pat ot discuss co…
2 months ago
Brunch inspiration with Gareth Mullins
With Mother's Day fast approaching, resident chef, Gareth Mullins, Executive Chef of The Anantara Marker Hotel, joins Pat to talk all things brunch.
2 months ago