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Listeners' Tribune: Student mobilities (23.2.2024 16:00)
As the new semester starts at Comenius University in Bratislava, Patrícia Arpášová and Martin Bednárik talk about student mobility programmes includi…
2 years, 8 months ago
Slovak poetry in English and the most beautiful Slovak book (22.2.2024 16:00)
While talking about her long-running research, Slovak Academy of Sciences academic Ivana Hostova gives her tips for Slovak poetry to be read in Engli…
2 years, 8 months ago
Fighting for industrial heritage: The Merina textile factory (21.2.2024 16:00)
As Slovakia's manufacturing sector privatized and modernized, many hulking and once prosperous factories and mills were left rusting and forgotten. T…
2 years, 8 months ago
The only Slovak in space: Ivan Bella (20.2.2024 16:00)
To commemorate the 25th anniversary of Ivan Bella’s trip to space Ben Pascoe talks to Ivan Bella, the first and so-far only Slovak to travel to space…
2 years, 8 months ago
Slovak cuisine in the modern period (19.2.2024 16:00)
In this show, we will talk about history of Slovak cuisine, specifically in the modern period. We will provide travelling news and tips for trips aro…
2 years, 8 months ago
Best of the week (17.2.2024 16:00)
What was the week like in Slovakia? Overview of the news in the FrontPage magazine and pick of the interesting parts of our programming this week.
2 years, 8 months ago
Listeners' Tribune: Satellite Villages (16.2.2024 16:00)
Mailbox program recorded in a Bratislava satellite village.
2 years, 8 months ago
Winter Translation School in Banská Bystrica (14.2.2024 16:00)
In this edition of Slovakia Today, we introduce the first year of The Winter Translation School taking place at the Matej Bel University, Banská Bys…
2 years, 8 months ago
World Radio Day (13.2.2024 16:00)
On the occasion of World Radio Day, RSI talked to Mirta Lourenco, Chief of Media Development and Media in Emergency at UNESCO, about the future of ra…
2 years, 8 months ago
The history of Slovak cuisine Pt. 2 (12.2.2024 16:00)
In this show, we will continue with the second part of the history of Slovak cuisine mini-series. We will provide travelling news and tips for trips …
2 years, 8 months ago