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Philippe Guigal, E. Guigal- A Storied Rhône Valley Family Producer
Philippe Guigal, E. Guigal- A Storied Rhône Valley Family Producer

Amid the steep vineyards of the Côte-Rôtie in the Northern Rhône Valley you will see signs bearing the name E. Guigal, a storied family producer foun…

1 year, 2 months ago

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Behind the Byline with Wine Journalist Felicity Carter
Behind the Byline with Wine Journalist Felicity Carter

Felicity Carter is the founder of the Drinks Insider podcast, research and content consultancy, as well as Editorial Director of Areni Global, a fine…

1 year, 3 months ago

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A Taste of Umbrian Wines & Truffles
A Taste of Umbrian Wines & Truffles

Umbria is a verdant landlocked region of hilltop villages including Montefalco, Orvieto, the monastery town of Assisi and Spoleto, home to a renowned…

1 year, 3 months ago

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AYU Bakehouse: New Orleans Flavors in Flakey, Crusty and Pillowy Breads & Pastries
AYU Bakehouse: New Orleans Flavors in Flakey, Crusty and Pillowy Breads & Pastries

Samantha Weiss and Kelly Jacques own AYU Bakehouse, a popular corner bakery in New Orleans' Marigny neighborhood. AYU is an Indonesian term for joy a…

1 year, 3 months ago

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Silver Oak Cellars: Classic Cabernets & Family Run for 50+ Years
Silver Oak Cellars: Classic Cabernets & Family Run for 50+ Years

Silver Oak Cellars was founded by two people on a handshake in 1972. Ray Twomey Duncan was a visionary Colorado entrepreneur who saw potential invest…

1 year, 3 months ago

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From Land to Sea with Sicily's Alessio Planeta, CEO Planeta
From Land to Sea with Sicily's Alessio Planeta, CEO Planeta

Stewards of the land in Sicily since the 1600s (17 generations), the Planeta family's influence on the evolution of Sicilian wines is significant. Al…

1 year, 4 months ago

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A Visit to Palmento Costanzo Winery- Etna- Sicily
A Visit to Palmento Costanzo Winery- Etna- Sicily

Valeria Agosta is a family owner of Palmento Costanzo in Contrade Santo Spiritu in Sicily's Etna North region. Palmento Costanzo is a modern winery b…

1 year, 4 months ago

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At Passopisciaro -Vini Franchetti, Benjamin Franchetti Upholds his Father's Legacy
At Passopisciaro -Vini Franchetti, Benjamin Franchetti Upholds his Father's Legacy

In 2000 Andrea Franchetti, purchased abandoned vineyards on the northern slopes of Mount Etna, an area marked by steep vineyards and vast lava fields…

1 year, 4 months ago

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Texas Hospitality: Amanda and Brian Light, Ronin Farm & Restaurant
Texas Hospitality: Amanda and Brian Light, Ronin Farm & Restaurant

A delightful dining experience can be found in Bryan, Texas (Brazos County) thanks to Amanda and Brian Light, the husband-wife owners of Ronin Farm &…

1 year, 4 months ago

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Chef Alon Shaya: How A High School Teacher Changed His Life
Chef Alon Shaya: How A High School Teacher Changed His Life

Born in Israel, Chef Alon Shaya's parents moved to Philadelphia when he was 4, a hard adjustment for Alon. But home economics teacher, Donna Barnett,…

1 year, 5 months ago

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