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Saint Benevolence Rum
Episode 109
In this inspiring conversation with Chase Babcock of Saint Benevolence Rum, some of the topics we explore include:
How Chase's childhood visits to H…7 years, 3 months ago
Tales of the Cocktail 2019
Episode 108
In this episode, we chat with Ethan Hall, Russell Garing, and Eric Holtzman of the Modern Bar Cart Team to learn about their first-time experiences a…
7 years, 3 months ago
Attack of the Sazerac
Episode 107
In this episode, we take a comprehensive look at the New Orleans inspired Sazerac cocktail and delve deep into the institution that is Tales of the C…
7 years, 3 months ago
Mastering Garnish Prep
Episode 106
In this episode, we give you a comprehensive breakdown on how to approach and prepare garnishes of the citrus variety and beyond.
7 years, 3 months ago
The Tequila Dictionary
Episode 105
In this episode, we chat with author and spirits judge Eric Zandona about his new book, The Tequila Dictionary.
Some of the subjects we discuss in t…
7 years, 4 months ago
Bespoke Bitters
Episode 104
In this episode, we focus on bitters - bitter cocktails, and more importantly, two new bespoke cocktail bitters flavors we developed for our friends …
7 years, 4 months ago
"Mocktail" is not a Dirty Word
When it was first brought to our attention that the word "mocktail" might be somehow bad or offensive, we was taken completely off-balance because,…
7 years, 4 months ago
"Mocktail" is not a Dirty Word
When it was first brought to our attention that the word "mocktail" might be somehow bad or offensive, we was taken completely off-balance because,…
7 years, 4 months ago
Not Tequila
Episode 102
In this episode, we chat with RB Wolfensberger, head distiller at Gray Wolf Craft Distilling, about his new American Agave Spirit: Lobo.
Some of the …
7 years, 4 months ago
Pechuga-palooza
Episode 101
In this flavorful conversation with Max Lentz and Eli Breitburg-Smith of the Baltimore Spirits Company, some of the things we discuss include:
Why b…7 years, 5 months ago