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Interview with Zaxby's Top Franchise Owner about how to maximize drive thru operations
Episode 192
Hey guys, welcome back to my channel! In today's episode, I'm going to show you how FasterLines helps make drive thru lines quicker with the top sell…
2 years, 11 months ago
Guest Self Ordering with Tillster
Episode 191
In this episode, I'm going to show you how Tillster helps restaurants with guest ordering. Tillster is a company that provides online and mobile orde…
2 years, 11 months ago
Using AI to help restaurants prep food with ClearCOGS Founder Osayanmo Osarenkhoe
Episode 190
Hey, welcome to the podcast where I, talk to amazing entrepreneurs and innovators who are changing the world with their ideas and products. In this e…
3 years ago
Total Kitchen Management with Restaurant Technologies Director of Sales David Eha
Episode 189
Today I have a special guest with me: David Eha from Restaurant Technologies Inc. He's here to tell us how his company helps restaurants with oil man…
3 years ago
Restaurant Loyalty Specialists Founder Olga Lopategui
Episode 188
Join Jeremy and Olga Lopategui where they talk about restaurant loyalty and how to maximize your brand message.
After 15 years in brand marketing and…
3 years ago
Robotics are changing the restaurant world. Learn more with United Robotics CEO Corwin Carson
Episode 187
In the ever-evolving landscape of the hospitality industry, the demand for exceptional experiences is at an all-time high along with record high staf…
3 years ago
Veggie Grill Founder T.K. Pillan talks growth of the country's largest plant-based restaurant brand
Episode 186
Join Jeremy and Founder of Veggie Grill T.K Pillan where they talk about the shift from technology startup to becoming the largest plant-based chain …
3 years, 1 month ago
Measuring the guest experience with Ovation Founder and CEO Zack Oates
Episode 185
Join Jeremy and Zack where they talk about why most feedback systems fail and how Ovation has changed the feedback game.
Voted the #1 guest feedback …
3 years, 1 month ago
Xperience Restaurant Group growth story with CEO Randy Sharpe
Episode 184
Randy Sharpe is the CEO of Xperience Restaurant Group (XRG), bringing extensive operational expertise to one of the nation’s leading operators of cas…
3 years, 1 month ago
Voice Enabled AI can help with Innovator SoundHound
Episode 183
SoundHound offers an independent voice AI platform that enables businesses across industries to deliver conversational experiences to their customers…
3 years, 1 month ago