Podcast Episodes
Back to Search#113: Building a Kitchen Category Creator With Scott Heimendinger
Scott Heimendinger has been building technology in the kitchen for the past decade. It started over a decade ago when he wrote a seminal article for …
4 years, 6 months ago
Talking Grocery and Smart Kitchen With Innit's Kevin Brown
Innit dropped news this week of a partnership with Google Cloud, so I thought I'd do a quick catch up with him to hear about the news and see what el…
4 years, 7 months ago
Reengineering Cell-Based Meat With Future Meat's Koby Nahmias
Koby Nahmias got a call in 2015 that would set the trajectory for next six years of his life and the cell-based meat industry. An investor wanted to …
4 years, 7 months ago
Talking The Future of Meat with Paul Shapiro
Better Meat Company CEO Paul Shapiro is an alt-protein evangelist. And it's not just for his own company, but for pretty much any company or person h…
4 years, 8 months ago
Talking Food as Medicine with Dr. Robert Graham
Dr Robert Graham is on a mission to help the world eat better. As a Harvard trained doctor as well as a chef, his business Fresh Med focuses on helpi…
4 years, 8 months ago
Talking Upcycling with ReGrained's Daniel Kurzrock
Daniel Kurzrock first became interested in upcycling when he first started making bread for his friends using the spent grains from his home brewed b…
4 years, 9 months ago
Talking Cell-Based Meat Regulation With Upside's Eric Schulze
Eric Schulze left a long-time position as a FDA regulator to go to Upside Foods (Memphis Meats at the time) to help develop the cutting edge technolo…
4 years, 10 months ago
From Futurist to Plant-Based Meat Founder: Max Elder
Max Elder had a good thing going. And then he decided he wanted to make a difference in the world. So the last year he worked in stealth on his new p…
4 years, 10 months ago
A Conversation With Miyoko Schinner
There's really no one more responsible for the creation of today's plant-based cheese and butter market than Miyoko Schinner. After turning vegan in …
4 years, 10 months ago
Exploring Space Food
Let's talk space food! As NASA prepares to send astronauts into space for years to reach far-flung places like Mars, one of the biggest challenges wi…
4 years, 11 months ago