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Full Show Podcast: 30 August 2025
On the Saturday Morning with Jack Tame Full Show Podcast for Saturday 30 August 2025, the grand dame of crime fiction, Lynda La Plante joins Jack to …
1 year, 1 month ago
Bryan Betty: Iron Deficiencies
Iron deficiencies are an important but often hidden issue – the most common mineral deficiency in the world. Not having enough iron in the body can l…
1 year, 1 month ago
Paul Stenhouse: US 911 call centres turn to AI for help, Uncaged works to make fake leather smell like real leather
Understaffed 911 call centres are turning to AI to help
911 callers come with some of the most urgent and serious issues, most of the time. But peo…
1 year, 1 month ago
Tara Ward: Atomic, King & Conqueror, Hostage
Atomic
Two civilians get caught up in a cartel's uranium smuggling across North Africa. Facing a nuclear threat, they must decide whether to save t…
1 year, 1 month ago
Ruud Kleinpaste: How we plan our garden
The Courier smiled as he deposited the two catalogues on our door-step – he knows we’re Nature Nerds, and so do the lovely folk at Kings Seeds.
We…
1 year, 1 month ago
Francesca Rudkin: Caught Stealing and The Thursday Murder Club
Caught Stealing
When his punk-rock neighbour asks him to take care of his cat for a few days, New York City bartender Hank Thompson suddenly finds …
1 year, 1 month ago
Nici Wickes: Cold lunch inspiration and Soba noodles and salmon
This is surely the quickest dinner at under 15 minutes from start to finish and you can serve it hold or cold!
Serves 2
Ingredients
160g dried…1 year, 1 month ago
Jack Tame: The Reserve Bank's mistake was trying to protect its reputation
Whether it’s the government, international organisations, higher education, or the media, one of the defining dynamics of the social media age is the…
1 year, 1 month ago
Don McGlashan: NZ music legend on his first ever live album Take It To The Bridge
A true New Zealand music legend, Don McGlashan has written some of our most-loved tunes.
From ‘Anchor Me’ in his time with the Mutton Birds, through…
1 year, 1 month ago
Mike Yardley: Flavours of the Sunshine Coast
"The Sunshine Coast’s sparkling reputation as a powerhouse of premium local produce continues to raise the bar. Brimming with over 900 food and drink…
1 year, 1 month ago