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Ep. 82: Soylent Co-Founder Coogan: 'A Voracious Appetite for Data Served Us Very Well'
A former software engineer, John Coogan says that programmers are often pondering ways to "automate ourselves out of a job." Coogan, who in 2013 co-f…
8 years, 11 months ago
Ep. 81: How a Tech Perspective Helped Hint's Kara Goldin Build a $100 Million Brand
A tech executive-turned-beverage entrepreneur, Kara Goldin has incorporated many of the lessons from her career in Silicon Valley into the developmen…
8 years, 11 months ago
Ep. 80: GT's Kombucha Founder: "Successful Businesses Come From a Pure Place"
Earlier this month the Taste Radio team met with GT Dave, the founder of best-selling kombucha brand GT's Kombucha. In an interview recorded for this…
8 years, 11 months ago
Ep. 79: Nourish Snacks' Joy Bauer's Healthy Take on Indulgence; The Rye Whiskey Experts
Joy Bauer believes snacking should be simple. Bauer, the nutrition and health expert for NBC's "Today" show and founder of granola bites company Nour…
8 years, 11 months ago
Ep. 78: Four Loko/Koia Co-Founder On Why Branding Is The Key to Winning
Episode 78 of BevNET's Taste Radio podcast features a conversation with Chris Hunter, the co-founder of plant-based protein drink brand Koia and a co…
9 years ago
Ep. 77: Bleeding Edge Innovation With Impossible Foods' Founder Pat Brown
In this week's episode of BevNET's Taste Radio, we're joined by Pat Brown, the founder and CEO of Impossible Foods, a food tech company focused on th…
9 years ago
Ep. 76: Bill Creelman Discusses Spindrift's Crafty Strategy; MCT's Moment
Episode 76 of BevNET's Taste Radio podcast spotlights a wide-ranging conversation with Spindrift founder and CEO Bill Creelman. Recorded at Spindrift…
9 years ago
Ep. 75: Grandy Oats' Founders on Why Authenticity Matters; Evolution of Plant-Based Meat
Taste Radio episode 75, presented by Virun, features a compelling conversation with Aaron Anker and Nat Peirce, who are the co-founders of Grandy Oat…
9 years ago
Ep. 74: How Matt Thomas Built One of The Fastest Growing Kombucha Brands in the U.S.
In this week's episode of BevNET's Taste Radio, we're joined by Matt Thomas, the founder and CEO of Townshend's Tea Company and Brew Dr. Kombucha. In…
9 years ago
Ep. 73: How Can Premiumization and Portland Define a Rich Career? Ask Joth Ricci.
This week's episode of Taste Radio features a captivating interview with veteran beverage executive with Joth Ricci, a veteran beverage executive Jot…
9 years, 1 month ago