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The Producers in Launceston: Kim and Daniel Croker (Fork It Farm) - forking good pork

The Producers in Launceston: Kim and Daniel Croker (Fork It Farm) - forking good pork

Published 3 years, 6 months ago
Description

The Producers in Launceston is a special series celebrating the farmers and produce of northern Tasmania. 

Our first episode is with pig farmers Kim and Daniel Croker, who live and work on idyllic Fork It Farm in northern Tasmania. Their rare-breed Berkshire porkers forage, socialise and wallow their way around a small, pretty farm half an hour from Launceston. Their pork is incredibly tasty, rich and satisfying, with a golden crisp crackling. Kim and Daniel share the story behind this paragon of porchetta.


These podcasts are a partnership with AgriCULTURED, a food showcase of this special region.


Follow The Producers on Instagram


https://www.instagram.com/producerspodcast/


Host Anthony Huckstep


https://www.instagram.com/huckstergram/


Host Dani Valent 


https://www.instagram.com/danivalent


Executive Producer Rob Locke


https://www.instagram.com/foodwinedine/



LISTEN TO OUR OTHER FOOD PODCASTS


https://linktr.ee/DeepintheWeedsNetwork

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