Episode Details

Several studies have shown that feeding increased lysine soon after a health challenge can improve performance and help mitigate the negative effects associated with the infection, but how long after infection will those high lysine diets still be effective? In this episode, I talk with Kayla Miller about 2 studies she performed testing different nutritional strategies for poor health pigs, including a delayed feeding of a high lysine diet to PRRSV infected pigs.

Kayla Miller is a Swine Nutrition Ph.D. student at Iowa State University. She received her B.S. in Animal Sciences in 2020 and her M.S. in Swine Nutrition at Iowa State in 2022. She has gained industry experience by interning at both Smithfield and AMVC and has done a number of research projects at Iowa State.

Visit us at https://swinenutritionblackbelt.com

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

The Swine Nutrition Blackbelt Podcast is trusted and supported by innovative companies like:

- Trouw Nutrition (https://www.trouwnutrition.com/en/)

- Phibro (https://www.pahc.com/)

- Eastman (https://www.eastman.com/Markets/Animal-Nutrition/Pages/Overview.aspx)

- Kemin (https://www.kemin.com/na/en-us/markets/animal/swine)

- Hubbard Feeds (https://www.hubbardfeeds.com/)

- Alltech (https://www.alltech.com/animal-nutrition/pig)

- DSM (https://www.dsm.com/anh/species/swine.html)

- Land O'Lakes (https://www.purinamills.com/swine-feed)