Episode Details
Back to Episodes
When You Capon the Quiote Do You Get Better Mezcal?
Episode 87
Published 4 years, 4 months ago
Description
The capon’d agave — the agave that is harvested after it’s begun reproduction, after its quiote has been cut, after it’s been left to develop and change in the field, healing its wound — is considered a special, beautiful, romantic source for making an especially delicious agave spirit. But not by maestro vinatero El Lobo de la Sierra in Los Jacales, Jalisco. Lobo breaks Chava’s heart by busting the capon myth in this episode of Agave Road Trip!
Find extra photos and related links at agaveroadtrip.com
Agave Road Trip is Powered by Simplecast.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.