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Eating plant-based with Azul Meyer Mijares
Season 3
Episode 4
Published 4 years, 3 months ago
Description
What does plant-based diet mean? Can it be connected to our food traditions? How can we tropicalize our food with local ingredients? We will talk about this and much more in this exciting conversation with Azul Meyer Mijares, gastronome, photographer, chef and founder of @Hojazul from Cholula, Mexico.
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Host, production & editing: Valentina Gritti
Guest: Azul Meyer Mijares
Design: Pop-eye
Music: Leonardo Prieto Dorantes
Song: Simona en el mercado by Son De Aquí
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