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Making Truly Exceptional Chocolate w/ Askinosie Chocolate founder, Shawn Askinosie
Description
What separates ‘good’ chocolate from truly exceptional chocolate? Today, we’re talking with the founder of Askinosie Chocolate, Shawn Askinosie, to explore the difference.
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TOPICS & TIMES:
Background in Criminal Defense (1:55)
Life Advice & Guidance (9:07)
Why Chocolate? (16:17)
Working With Farmers (29:00)
Chocolate Production & Flow State (34:01)
Manufacturing Processes (37:26)
All Things Tempering (47:09)
Cocoa Growth Regions (54:33)
Bean Fermentation (1:01:15)
Chocolate University (1:06:19)
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