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The Shared Fryer Debate: New Research, Brisbane Eats & Coeliac Community Reactions
Description
A Gluten Free Podcast
Episode 260
My guest on today’s episode is my brother Blake. We’ll talk about our recent trip to Brisbane, study results around shared fryers for people living with coeliac disease, my ABC Listen Up appearance and a teaser into next week’s guest episode.
What we’ll cover:
* Our recent trip to Brisbane: gluten free food finds, seeing Brisbane CBD and talking with some coeliac disease researchers
* US releasing results from Shared Fryer Study
* Our thoughts about the study findings around shared fryers
* Nuances of the shared fryer study
* The reactions around the shared fryer study results and how it can potentially change people’s mindsets in both hospitality and people living with coeliac disease
* The importance of longform content
* The possibility of future studies around shared fryers focussing on symptoms and mucosal damage of coeliac patients
* The myth of being able to burn gluten away in fryers when the temperature is high enough
* My episode last week with Melanie Persson (The Very Hungry Coeliac) and Audrey Kuhl (The Gluten Free Chef)
* Audrey’s mission to help people with dietary requirements in the hospitality industry
* SBS Insight appearance and recent ABC Listen Up appearance on Youtube sharing my coeliac disease diagnosis
* The producer of ABC Listen Up telling me her mother was diagnosed with coeliac disease after the interview
* The quality in production of the ABC Listen up Youtube video
* The comments within the ABC Listen Up Youtube video
* Connecting with others in the coeliac disease and gluten free community relating to each other and helping each other
* The importance of sharing these media stories around coeliac disease
* A teaser of next week’s guest episode with Sarah from Celiac Sarah Explores
Links
Shared Fryer Blog
ABC Listen Up Youtube: My Coeliac Disease Diagnosis Story
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Email: hello@aglutenfreefamily.com.au
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This podcast reflects personal experiences and is not medical advice. Please consult a qualified healthcare professional for individual guidance.