Episode Details

The family behind Oakfield Corners Dairy in Oakfield, New York, has been recognized for generations of commitment to dairy farming and excellence in milk production.

Jonathan and Alicia Lamb, Matthew and Kendra Lamb, and Jim Veazey and Janette Veazey-Post were named the 2026 Dairy Producers of the Year by World Dairy Expo. The family was honored during the 2026 World Dairy Expo in Madison, Wisconsin.

A 12th-Generation Dairy Legacy

Jonathan Lamb represents the 12th generation of his family to farm, carrying forward a legacy that has evolved significantly over the decades.

The operation traces its growth from just 65 cows in 1965 to a multi-state dairy enterprise that now encompasses approximately 10,000 head of cattle and 15,000 acres across New York and Ohio.

That growth has been accompanied by a continued focus on the details of dairy production and a commitment to producing high-quality milk.

Focus on Production and Milk Quality

Oakfield Corners Dairy is recognized for its detail-driven approach to managing the dairy and its cattle.

The operation averages more than 110 pounds of energy-corrected milk per cow, reflecting a strong focus on herd health, nutrition, management and efficiency.

Milk quality has also been a consistent priority. The farm has earned 18 consecutive years of milk quality awards, demonstrating a long-term commitment to producing high-quality milk.

Recognizing Generations of Commitment

The Dairy Producers of the Year award recognizes more than the size of the Oakfield Corners operation. It highlights the people and family commitment behind its success.

From its beginnings with 65 cows to today's multi-state operation, the Lamb and Veazey families have continued to build on their agricultural heritage while adapting to the changing dairy industry.

The 2026 World Dairy Expo recognition celebrates that combination of family, tradition, attention to detail and a commitment to excellence that has helped Oakfield Corners Dairy become a standout dairy operation.