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Why Making Cafeteria Lunches From Scratch Is Harder Than It Sounds

Published 1 week, 2 days ago
Description

Today on CNN10: We'll learn about the push to overhaul school meal services across the country by implementing more fresh ingredients. Then, we'll speak with a former NFL player whose love for the sea has lead him to a unique partnership with an eco-conscious sailing league. Plus, we'll see how a creative team of veterinarians managed to pull off a complex dental procedure on a 450-pound polar bear. All this and more on today's CNN10!

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