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Liz Bleakely: Good Hands Creamery
Description
Today we hear from Liz Bleakly, cheesemaker and co-owner of Good Hands Creamery in Windsor Vermont. The pairing for this episode is Echo, a nutty alpine-style cheese with a cider-washed rind, and Lawson’s Finest Liquids Fest Bier.
Listen to learn about Liz's secret double life before she became a cheese maker in Windsor Vermont, how she got her start in cheese making and what her day to day activities look like. We talk a lot about microbes in this episode and how fascinating it is that so many types of cheese (and beer!) can be made from just four ingredients (different ingredients of course but still only 4)
https://www.goodhandscreamery.com/shop/echo
https://www.lawsonsfinest.com/beer/fest-bier/?_gl=1*enq3mm*_up*MQ..*_gs*MQ..&gclid=CjwKCAjwzNTUBhAjEiwA7zcvWvPz-LCM0cJgox5TvYBndIapDc6O6X7P9oQWszUIj_aZ0vSixG8y1BoC24AQAvD_BwE
Access Intro to Vermont Cheese course
https://accesscvu.arux.app/course/3447/fall-winter-2026/introduction-to-vermont-cheese