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Low-Cost, High-Nutrition Eating for Graduate and Prof Students: Intro

Low-Cost, High-Nutrition Eating for Graduate and Prof Students: Intro

Published 2 days, 5 hours ago
Description

In this video, learn about how to use this series as a tool for low-cost, high-nutrition eating.
Managing your finances as a student is challenging. Yale’s Graduate and Professional Student Senate collaborated with Dr. Nate Wood, Assistant Professor and Director of Culinary Medicine at the Yale School of Medicine, to create this video series aimed at helping our community to shop and eat affordably and nutritiously.
According to a 2024 Senate report, 30% of Yale's graduate and professional students experience food insecurity. Our goal is to provide tangible support through practical tips, recipes, and strategies. For more resources or to share your thoughts, use our contact form!

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