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The Case for Cooking (a bit!) + Resilience and Curiosity
Episode 43
Published 5 years, 10 months ago
Description
We chat about some reasons why we might consider cooking a bit more than we do. And then we tackle resilience and relying on our strengths to keep on keeping on!
LET'S TALK THE WALK!
- Wellness While Walking Facebook page
- Wellness While Walking on Instagram
- Wellness While Walking on Twitter
- Wellness While Walking website for show notes and other information
- wellnesswhilewalking@gmail.com
RESOURCES AND SOURCES (some links may be affiliate links)
A CASE FOR COOKING
- Cooked, Michael Pollan
- Catching FIre: How Cooking Made Us Human, Richard Wrangham
- Why Are Humans Different Than Other Apes? It's the Cooking, Stupid, nyt.com
- Food Extrusion, wikipedia.org
- Americans Spend an Average of 37 Minutes a Day Preparing and Serving Food and Cleaning Up, usda.gov
- American's Eating Patterns and Time Spent on Food, usda.gov
- Trends in US Home Food Preparation and Consumption, 1965/1966-2008/2008, ncbi.nlm.nih.gov
- Kiss the Ground - documentary website
- Dust Bowl 2.0: Rising Great Plains Dust Levels Stir Concerns, sciencemag. com
RESILIENCE AND CURIOSITY
- Breathing techniques
- Good News Network
- Some Good News YouTube Series - John Krasinksi
- High School Student with Autism (Amazing) Basketball Video