Episode Details

The Turci family is cooking up big changes for College Park’s Italian food scene—Turci Panino is moving to a new digs and becoming Turci Italian Deli, complete with imported meats, cheeses, and a drive-thru for coffee and breakfast. Meanwhile, their sister spot Turci Pasta has expanded next door, and a new wine bar and small plates concept, Turci Osteria Italiana, is under construction and set to open in months. With multiple Italian eateries on the horizon, this family’s culinary empire is firmly taking root in the area.

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