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Fantastic in-lamb hogget rates & award winning vet-farmer - Mary Bowron
Published 4 weeks ago
Description
Jo Grigg talks with Mary Bowron about her impressive 2% hogget dry rate on their Marlborough Sounds farm and her award as Best Sheep & Beef Veterinarian 2026. They also discuss the key to scanning 174% in hoggets while maintaining a 2% dry rate, her strategy for bringing change to farm systems and helping farmers navigate the complex world of parasite management.
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